Our Portfolio

Renardat-FâcheCerdon du Bugey (2019)
Gamay from Bugey, France
70% Gamay/30% Poulsard. The certified-organic fruit is picked by hand, pressed and fermented in cold vats until it reaches about 6% alcohol. After a light filtration that leaves most of the active yeast in the unfinished wine, it is bottled and continues its fermentation in the bottle, finishing at...
Renardat-FâcheEn Blanc Aussi Brut Nature VDF (2019)
Chardonnay from Bugey, France
100% Chardonnay. 2019 is only the second vintage of méthode-ancestrale white from Renardat-Fâche, made from a small amount of certified-organic grapes on limestone soils purchased from a friend in Bugey. Hand-harvested, fermented with native yeasts in tank, bottled at 6% alcohol, kept on the lees...