Our Portfolio

Borja Perez ViticultorArtifice Listán Blanco
Listán Blanco from Canary Islands, Spain
100% Listán Blanco from old vines, fermented and aged in 500L French barrels from Burgundy; 7 months aging on the lees. No sulfur added until bottling.
Borja Perez ViticultorArtífice Tinto
Listán Negro from Canary Islands, Spain
Each parcel is vinified separately in steel and concrete and then aged together in a large French oak foudre and one very old French barrique. The photograph on the label is of Borja’s great-grandfather’s hands. 100% Listán Negro. Lightly clarified but not filtered before bottling.
Borja Perez ViticultorArtífice Vidueño (Blanco)
from Canary Islands, Spain
A blend of Marmajuelo, Listan Blanco, Albillo, Gual y Forastera from different parcels.They are vinified in 500L French oak barrels and then racked into a large foudre where the wine undergoes malolactic and rests for 11 months. The wine gets bottled and then ages another 8 months in vitro before...
Borja Perez ViticultorIgnios Baboso
Baboso from Canary Islands, Spain
From a 22-year-old north-facing vineyard with clay and loam soils at 450m altitude.  After careful selection in the field and cellar, the fruit is gently destemmed and crushed; fermentation is spontaneous, in concrete tank for 18 days. Once pressed, it goes to a 600L French oak barrel for...
Borja Perez ViticultorIgnios Listán Negro
Listán Negro from Canary Islands, Spain
Made in stainless with 30% whole-clusters with a soft maceration of 20 days. It then ages in 600 liter used barrels for over one year. Unfiltered. There’s good tension here, and the typical minerality and acidity, however a charming, subtle sweetness marks the finish of this wine in the palate.
Borja Perez ViticultorIgnios Marmajuelo
Marmajuelo from Canary Islands, Spain
Marmajuelo has a very short life cycle, and these plants suffered the most with the extremely dry year. However, due to the incredible early harvest, they retained great acidity and the wine turned out fresher, more tense than 2016. From a 22-year-old vineyard composed of loam/clay soil. After a...

Borja Perez ViticultorIgnios Vijariego Negro
Vijariego Negro from Canary Islands, Spain
The Vijariego came from one parcel, ‘Casa Canales’, which Borja has been working on for the last 5 years, and it is now the best source for this grape. The thick skin of Vijariego protected it from the extreme heat of the vintage, and the total absence of mildew - common in this zone – yielded...