Our Portfolio

Ca' di MatAndrinal
Garnacha from Gredos, Spain
Garnacha from Andrinal – a paraje, or lieu-dit – at 850 meters high. The granite here is pink/red, less porous. The wine is also made with a long, soft maceration, on whole-clusters. Aged for one year in concrete and used French oak. There is more depth here, and tension in the palate, and the...
WA:91Organic
DB2373-17
Ca' di MatFuente de los Huertos
Garnacha from Gredos, Spain
Garnacha from a single parcel planted 800 meters high on shallow and granitic soil rich in quartz. The vineyard has northwest exposure. The wine is macerated very softly for sixty days, with whole-clusters, and ages for a year in used French oak. Light and slightly savory, the wine has aromas of...
WA:94Organic
DB2372-18
Ca' di MatValautin Albillo
Abillo from Gredos, Spain
100% Albillo Real from small plots around the village of San Martin de Valdeiglesias. The various plots are planted on the three different kinds of granite found in the area. The wine is direct-pressed and ferments spontaneously in aged French oak where it sits for eight months before being bottled.
WA:90Organic
DB2371-17
Ca' di MatValautin Garnacha
Garnacha from Gredos, Spain
The village Garnacha comes from multiple micro-vineyards planted around the village of Valdeiglesias on top of shallow soils of decomposed granite. The wine is made from a very long and soft maceration, with whole-clusters and aged half in concrete and half in used French barrels.
WA:92+Organic
DB2370-18