96% Tinto Fino and 4% Merlot. Grapes were cold soaked for 3-4 days and fermented with indigenous yeasts in stainless steel; malolactic completed. Aged in new and used 225L oak barrels and 21,000L oak vats.
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This is a non-vintage Vega Sicilia that pays tribute to tradition.
Unico Reserva Especial authentically reflects the cult of the history of Spanish wine, perfectly fusing the qualities of different Unico vintages. In fact, only the best Unico vintages are used to produce...
97% Tinto Fino and 3% Cabernet Sauvignon. It was a very rainy and complicated vintage, and the harvest had to be done quickly so botrytis could be avoided. It was first aged in 225L barrels and then in 22,000L oak vats until bottling.
