A contemporary gin with a very herbal nose; fresh sage and orange peel lead the way, with a hint of cinnamon in the finish and a round mouthfeel from the marshmallow root. Distilled using a gin basket vapor infusion, this is made for gin afficionados and casual drinkers alike. It is based on a...
Aged in 30 and 53 gallon new char #3 american oak barrels for over 16 months, this gin toes the line between a young whiskey in color and texture and a prominent gin in flavor and aroma. The vibrant botanical bouquet is complicated with layers of silky vanilla, brown sugar and spice. The burnt...
Seasonal and VERY LIMITED! Traditionally, the cherry blossom represents the fragility and beauty of life. Made using cherry blossoms collected from throughout the Olmsted Park System. who knew Buffalo has the third largest collection of Cherry trees? This gin opens with a soft delicate texture and...
The first gin to be made from whey! Special yeasts are added to the whey to convert the milk sugars into alcohol; this is then distilled by hand with 18 different botanicals* (locally foraged and grown where possible) and pure natural Irish spring water.
*Ingredients: Whey alcohol, spring water,...
Antony Jackson and Justin Green co-founders and distillers of Bertha's Revenge Gin are delighted to introduce a new nautical member to their little herd 'Bertha’s Revenge Navy Strength Gin'. They have raised the ABV to a lip-pursing 57.1%, and have shuffled the botanical blend very slightly to...
TASTING NOTES: On the nose: Classic juniper and citrus along with floral and herbs. On the palate: Harmonious balance of floral and peppery with Juniper and rose hip. Finish: Medium with earthy and spicey notes.
• Variety: Andes Dry• Botanicals: Juniper, Rose Hip, Cardamom, Black Pepper, Coriander...
Additional ribbons of lemon peel and sweet orange peel to a subtle blend of other botanicals: Juniper berries, coriander, cassia bark, cinnamon, angelica orris roots and liquorice.
Using intriguing botanicals like fresh apple, elderberry and wild clover, as well as juniper, coriander, orange peel, lemon peel and cassia, they produce a vibrant, floral style of gin.
They make their Gin using 12 bottanicals including 5 flowers, Marigold,Chamomile, Lavender, Elderflower, and Jasmine. In addition to the traditional Juniper, coriander and angelica root they use bee pollen for body. The whole batch is macerated 24 hours then redistilled. They are not using a...
