Our Portfolio

Tarlant"BAM!" Brut Nature (2010 base)
Pinot Blanc from Champagne, France
27% Pinot Blanc/27% Arbanne/46% Petit Meslier. "BAM!" is an acronym of these three relatively rare, low-yielding Champagne varieties. The vines were planted in 2003 on sandy, silica-rich limestone soils in the lieu-dit of Four à Chaux-Sablé in Oeuilly and are certified-organic like the rest of...
Organic
DB6172-10
Tarlant "Cuvée Louis Tarlant" Brut Nature
Chardonnay, Pinot Noir from Champagne, France
50%Chardonnay/50% Pinot Noir. Created by the Tarlants' parents back in 1982, the prestige cuvée Louis is named for Benoît’s and Melanie’s great-great-great grandfather. Louis was the first to bottle Tarlant estate wine (in 1928) and the one who planted this 0.9 hectare of selection massale Pinot...
Organic
DB2954-04
Tarlant"Cuvée Louis" Brut Nature (2002-03 Base)
Chardonnay, Pinot Noir from Champagne, France
50%Chardonnay/50% Pinot Noir. Created by the Tarlants' parents back in 1982, the prestige cuvée Louis is named for Benoît’s and Melanie’s great-great-great grandfather. Louis was the first to bottle Tarlant estate wine (in 1928) and the one who planted this 0.9 hectare of selection massale Pinot...
Organic
DB2954-02
Tarlant"L'Etincelante" Brut Nature
Chardonnay from Champagne, France
57% Chardonnay/29% Pinot Noir/14% Pinot Meunier. Each year the Tarlants make a single multi-parcel wine intended to encapsulate that particular vintage: the name Etincelante evokes the “glimmering” nature of the sunny 2002 harvest, "a dream harvest" per Benoìt Tarlant. From six parcels across four...
Organic
DB5813-02
Tarlant"La Lutétienne" Brut Nature
Pinot Meunier from Champagne, France
80% Chardonnay/20% Pinot Noir. From five parcels in Celles-lès-Condé featuring Lutetian limestone soils. The organically farmed fruit was hand-harvested and gently pressed; the juice was fermented with natural yeasts in Burgundy barrels. The wine was aged in barrel with no malolactic fermentation...
Sustainable
DB3746-05
Tarlant"La Vigne d'Or" Brut Nature
Pinot Meunier from Champagne, France
100% Pinot Meunier. A blanc des noirs from a single parcel called "Pierre de Bellevue", planted in 1947 in Oeuilly by the Tarlants' paternal grandfather Georges on Sparnacian clay-limestone soils (a type specific to the Marne Valley). The fruit was hand-harvested and gently pressed; the juice was...
Sustainable
DB6171-04
Tarlant"La Vigne d`Antan" Brut Nature
Chardonnay from Champagne, France
100% Chardonnay. From a plot of ungrafted or non-greffée vines on very sandy soils in Oeuilly, planted by the Tarlants' grandfather, and unsurprisingly named "Les Sables". The name "Antan" means essentially "yesteryear", a reference to the historical roots of this bottling as well as the old-...
Sustainable
DB2860-04
Francis Boulard et Fille"Les Murgiers" Brut Nature (2017 base)
Pinot Meunier, Pinot Noir from Champagne, France
70% Meunier/25% Chardonnay/5% Pinot Noir. Les Murgiers is the beginning of the Boulard range. The fruit comes from certified-organic plots in two Right-Bank villages west of Cumières in the Vallée de la Marne—Cuchery and Belval-sous-Chatillon—where the silty, marly clay-limestone soils favor Pinot...
Organic
DB1072-17
Francis Boulard et Fille"Les Murgiers" Brut Nature (2018 base)
Pinot Meunier, Pinot Noir from Champagne, France
67% Pinot Meunier/30% Pinot Noir/3% Chardonnay. Les Murgiers is the beginning of the Boulard range. The fruit comes from certified-organic plots in two Right-Bank villages west of Cumières in the Vallée de la Marne—Cuchery and Belval-sous-Chatillon—where the silty, marly clay-limestone soils favor...
Organic
DB1072-18
Bellivière"Les P'tits Vélos À Pignon Fixe" (2015/2017)
Chenin Blanc from Loire, France
100% Chenin Blanc. P'tits Vélos is Bellivière's first and only sparkling Chenin. The first release was in 2019 and was made solely from 2013 estate with the méthode champenoise and 4 years sur lie. The second release in spring 2021 is a different wine, from what Eric and Christine Nicolas  refer to...
Biodynamic
DB8809-NV
Francis Boulard et Fille"Les Rachais" Blanc de Blancs Brut Nature
Chardonnay from Champagne, France
100% Chardonnay. Les Rachais is the pinnacle of the Boulard wines, coming as it does from the original family estate parcel planted with selection massale cuttings in 1967. Francis first started making this zero-dosage vintage Blanc de Blancs in 2002, at the time under the Raymond Boulard label....
Organic
DB8563-11
Francis Boulard et Fille"Petraea" Brut Nature (2012)
Pinot Noir from Champagne, France
100% Pinot Noir. Petraea is a special Boulard bottling, begun by Francis in the 1990’s when still at his family’s Raymond Boulard domaine. It is a “perpetual reserve”, which works something like a solera: each year some of the new vintage is added to a blended wine that consists of the previous...
Organic
DB5683-12
Francis Boulard et Fille"Rosé de Saignée" Extra Brut
Pinot Meunier, Pinot Noir from Champagne, France
50% Pinot Meunier/50% Pinot Noir. The fruit comes from two parcels in two regions: one in the Boulard home village of Cormicy in the Massif de St. Thierry (far-north Montagne de Reims) and the other in the Vallée de la Marne. As for all Boulard vines, the farming is certified-organic and biodynamic...
Organic
DB8564-15
Tarlant"Zéro" Brut Nature (2012 Base)
Chardonnay, Pinot Noir, Pinot Meunier from Champagne, France
1/3 Chardonnay, 1/3 Pinot Noir, 1/3 Pinot Meunier. This cuvée makes up 70-90% of Tarlant's production and "is my daily obsession", says Benoît Tarlant. Zero reflects the Tarlant emphasis on unadorned terroir, with no selected yeasts and no dosage The compostion is generally 60% of the base vintage...
Organic
DB2952-12
Tarlant"Zéro" Brut Nature (2014 Base)
Chardonnay, Pinot Noir, Pinot Meunier from Champagne, France
1/3 Chardonnay, 1/3 Pinot Noir, 1/3 Pinot Meunier. This cuvée makes up 70-90% of Tarlant's production and "is my daily obsession", says Benoît Tarlant. Zero reflects the Tarlant emphasis on unadorned terroir, with no selected yeasts (as is true for all Tarlant wines), little sulfur and no dosage....
Organic
DB2952-14
Mestres1312 Cava Reserva Brut
Xarel-lo from Penedès, Spain
30% Macabeu, 30% Xarel.lo and 40% Parellada; second fermentation and aging is under cork. Aged 20 months on the lees in bottle. All riddling and disgorging is also done by hand. Residual sugar less than 9 g/l Pale yellow color with greenish reflections. Delicate and finesse, distinguished notes of...

DB0881-NV
RamonaAmarino Wine Spritz
Zibibbo from Sicily, Italy
A bitter orange spritz akin to a low-sugar, 90-calorie organic Aperol spritz (but better!) in a can. Dry tasting, herby, and savory with a christmas spice finish.
Organic
DB3595-NV
Francis Boulard et FilleBlanc de Blancs Vieilles Vignes Extra Brut
Chardonnay from Champagne, France
100% Chardonnay. The fruit for this bottling comes from a single 0.25-hectare parcel called Les Murtets in the Boulards' home village of Cormicy, which lies in the extreme NE of the Montagne de Reim in a zone known as the Massif de Saint-Thierry. The vines are around 45 years old and are planted on...
Organic
DB5663-17
RamonaBlood Orange Wine Spritz
Zibibbo from Sicily, Italy
Deep crimson blood orange hits the palate, beautifully balanced acidic mouth feel, hints of crushed raspberries and hibiscus flower on the finish.
Organic
DB3592-NV
Casa Coste PianeBrichet Frizzante
Glera from Veneto, Italy
95% Glera/5% Verdiso. Part of the Follador family's 7 hectares, Brichet (bree-KET) is a tiny (0.25-hectare) plot of old, steeply terraced vines on white, stony, limestone-y, scrappy soils that lies outside of the Valdobiaddene DOCG, hence the IGT Colli Trevigiani classification. The Folladors...
Organic
DB5816-20
JurtschitschBrut Sekt Rosé
Zweigelt from , Austria
70% Zweigelt, 15% Pinot Noir, 15% Saint Laurent from cool vineyards. The Zweigelt has a short maceration for color and the Pinot Noir and Saint Laurent are pressed white. Aged for two and a half years on the lees in the bottle. Bottled with approximately 7g/L dosage. Delicate and dry with a mineral...
Organic
DB0698-NV
Peillot, FranckBugey Montagnieu Brut NV (2017)
Altesse from Bugey, France
50% Mondeuse/50% Altesse + Chardonnay. Méthode champenoise. Though not vintage-dated, it is always single-vintage. Most Montagnieu sparkling is mainly Chardonnay; Peillot emphasizes local varieties Altesse & Mondeuse. Average vine age is around 30 years, with some plots of Altesse and Mondeuse...
Sustainable
DB1039-17
Renardat-FâcheCerdon du Bugey
Gamay from Bugey, France
58% Gamay/42% Poulsard. The certified-organic fruit is picked by hand, pressed and fermented in cold vats until it reaches about 6% alcohol. After a light filtration that leaves most of the active yeast in the unfinished wine, it is bottled and continues its fermentation, finishing at about 7.5-8%...
Organic
DB8972-20
Renardat-FâcheCerdon du Bugey "Initiale"
Gamay from Bugey, France
96% Gamay/4% Poulsard. in 2021 we are seeing the first release of this new non-vintage wine from Renardat. It is made identically to their classic Cerdon. The certified-organic fruit is picked by hand, pressed and fermented in cold vats until it reaches about 6% alcohol. After a light filtration...
Organic
DB3340-NV
Champagne DosnonChampagne "Blanche Brut"
Chardonnay from Champagne, France
• At a glance, the soils reveal themselves to be nearly identical to those you find in Chablis – rocky, Kimmeridgian, and Portlandian clay and limestone. • 100% Chardonnay Hand harvested, manually pressed, fermented in used 228L Puligny-Montrachet barrels. • 2 years minimum sur latte, 30 % reserve...
WS:92 WA:91Sustainable
DB3546-NV
Ployez-JacquemartChampagne "Granite" Extra Brut
Chardonnay from Champagne, France
Champagne Ployez-Jacquemart celebrated it 90th anniversary in 2020. To mark this occasion, Laurence Ployez began planning years ago, a special one-time release to celebrate : Cuvée “Granite”. “Granite” combines some of the very best vintages that they have ever made, including 1976, 1982, 1988,...
JG:94+ WA:94 WS:93
DB8581-NV
Champagne DosnonChampagne "Henri Dosnon" Brut Sélection
Pinot Noir from Champagne, France
• Hand harvested, manual press, fermented in tank, a blend of mainly Pinot Noir with about 10% Chardonnay. • Aged in bottle for 20 months (minimum) on the lees before disgorgement and finished with a dosage of 9g/L.
Sustainable
DB3544-NV
Champagne DosnonChampagne "Henri Dosnon" Brut Sélection Rosé
Pinot Noir from Champagne, France
• A blend of mainly Pinot Noir with about 10% Chardonnay. • Hand harvested, manual press, fermented in tank, aged in bottle for 20 months (minimum) before disgorgement and finished with a dosage of 10g/L.
VM:93 WS:92 WA:91 Sustainable
DB3543-NV
Sélèque, Jean-MarcChampagne "Le Quintette" Chardonnay 5 Terroirs Extra Brut
Chardonnay from Champagne, France
Jean-Marc’s only blanc de blancs, from five parcels of Chardonnay: La Justice (Vertus); Les Frileux (Epernay); Les Tartières-Porgeons (Pierry); Moquebouteille (Dizy); and Les Basses Ronces (Mardeuil). 2014 base vintage, blended with 20% solera reserve wine. The cold stabilization is completed...
94+ WA, 93 VM, 92 VFTCOrganic
DB7338-NV
Le Brun ServenayChampagne "Mélodie en C" Grand Cru Extra Brut
from Champagne, France
This is a non-vintage blanc de blancs blended from four different years and sourced exclusively from the Grand Cru villages of Avize, Oger and Cramant, where Patrick’s average vine age is an impressive average of 40 years old. The base vintage is 30-35%, reserve wines roughly equal parts of 3 prior...
91+ JG
DB8567-NV
Le Brun ServenayChampagne “Odalie” Brut
from Champagne, France
50% Grand Cru Chardonnay (Avize, Oger, Cramant) from four different vintages with 25% Pinot Noir and 25% Pinot Meunier from Mancy and Grauves, each from the same vintage.  

DB8566-NV
Sélèque, Jean-MarcChampagne "Partition" 7 Parcelles Extra Brut
Chardonnay from Champagne, France
Partition is Jean-Marc’s creation: seven barrels from seven vineyard sites, always the same sites each year. Chardonnay comes from Les Frileux in Epernay, Maque-Bouteille in Dizy, La Justice in Vertus, Basses Ronces in Mardeuil, and Les Porgeons in Pierry; Les Gouttes d’Or and Les Gayères in Pierry...
Organic
DB7315-14
Champagne DosnonChampagne "Récolte Noire"
Chardonnay from Champagne, France
• Hand harvested, manually pressed, fermented in used 228L Puligny-Montrachet barrels. • Récolte Noire is made entirely from Pinot Noir with a minimum of two years aging in the bottle and with a dosage around 5g/L.
WAS:93 WS:93 WA:92Sustainable
DB3559-NV
JacquessonChampagne Avize-Champ Caïn
Chardonnay from Champagne, France
Very limited. Please inquire. Jacquesson began producing a NV blanc de blancs from its Avize holdings in the late 1940s. When the Chiquet brothers took over, one of their first decisions was to make this a vintage bottling. This enabled them to make a better wine and freed up a terrific source of...
94 JGSustainable
DB0596-09
Lilbert-FilsChampagne Blanc de Blancs Cramant Grand Cru
Chardonnay from Champagne, France
100% Chardonnay from Cramant in the Côte des Blancs. The majority of the fruit comes from the Buissons vineyard, one of the most famous in Cramant. It has very little top soil and just 40 centimeters below the surface you have pure chalk. The vines have bountiful sun with a full southern exposure....
94 WA
DB1804-14
Lilbert-FilsChampagne Blanc de Blancs Grand Cru
Chardonnay from Champagne, France
100% Grand Cru Chardonnay from Oiry, Chouilly, and Cramant in the Côte des Blancs. 50% 2013, 50% reserve. Disgorged: Summer 2016  
91 WS, 91 WA, 92 BH, 91 JG
DB2914-NV
Ployez-JacquemartChampagne Blanc de Noirs Extra Brut
Chardonnay from Champagne, France
A blend of 50% Pinot Noir and 50% Meunier from 1er Cru Ludes and Grand Cru Mailly, on the north of the Grand Montagne.

DB9344-12
Marie WeissChampagne Brut (second label of Ployez)
Chardonnay from Champagne, France
Our best value Champagne! 2014 base vintage. This is a second label by Ployez-Jacquemart and is 50% Pinot Noir, 25% Chardonnay and 25% Pinot Meunier. Dosage is extra brut, less than 6g/L.   
91 WS
DB0641-NV
Sélèque, Jean-MarcChampagne Brut Rosé Solessence 7 Villages Extra Brut
Chardonnay from Champagne, France
45% Chardonnay, 40% Pinot Meunier, 15% Pinot Noir from seven villages: three villages in the Coteaux Sud d'Epernay (Pierry, Moussy, and Epernay); Vallée de la Marne (Mardeuil, Dizy, and Boursault); and from Vertus in the Côte des Blancs. Based on 2015 vintage, with 40% of perpetual reserve wine...
93 WA, 91 WS, 91 VM, 91 JGOrganic
DB7314-NV
Sélèque, Jean-MarcChampagne Brut Solessence 7 Villages Extra Brut
Chardonnay from Champagne, France
This wine has an unusually fine mousse and terrific elegance, fruit and stony salinity. This is Sélèque’s flagship wine, representing nearly half of the total house production; it also roughly mirrors the house plantations, originating in all seven communes where Jean-Marc grows vines. A blend of...
92 WA, 92 VFTC, 91 VMOrganic
DB7313-NV
JacquessonChampagne Cuvee 738 Degorgement Tardif
Chardonnay from Champagne, France
From Jacquesson: "2010. Winter and spring were cold and dry, the first part of the summer was fine but the end of the season was cooler and showery. After sorting, the harvest was perfectly adequate resulting in elegant wines, fine and fresh, with the chardonnays to the fore."
94VM, 93JGSustainable
DB0506-738DT
JacquessonChampagne Cuvee 743 Extra Brut
Chardonnay from Champagne, France
The Chiquet brothers are incredibly excited about the 743 and believe that it may be their best release in the 700-series to date, " 2015, our harvest from Ay, Dizy and Hautvillers (60%) Avize and Oiry (40%). Winter and a large part of spring were mild and wet. There followed a period of dry...
Sustainable
DB0506-743
JacquessonChampagne Dizy-Corne Bautray
Chardonnay from Champagne, France
VERY LIMITED. Please Inquire. During the 1990s the Chiquets were improving their farming and re-discovering their terroirs. Their one hectare of Corne Bautray Chardonnay way up on top of a hill above Dizy particularly impressed them in the harvest of 1995, and they made an experimental cuvée from...
93+JGSustainable
DB0600-09
Ployez-JacquemartChampagne Extra Brut Blanc de Blancs
Chardonnay from Champagne, France
100% Chardonnay from 1er Cru and Grand Cru vineyards in Reims and the Côte des Blancs. The variety and quality of the different Chardonnay from Premiers and Grands Crus villages such as Cuis, Cramant, Oger, Mesnil sur Oger, Bisseuil, Tauxières and Ludes produce a beautiful vintage blanc de blancs (...

DB9343-08
Ployez-JacquemartChampagne Extra Brut Rosé
Pinot Meunier from Champagne, France
Based on the 2015 vintage. 39% Chardonnay, 51% Pinot Noir, plus 10% still Pinot Noir from Avenay, which was aged in oak barrels.  
92 WS, 92 VFTC
DB0220-NV
Ployez-JacquemartChampagne Extra Brut Vintage
Chardonnay from Champagne, France
An equal blend of 1/3 each Chardonnay, Pinot Noir and Pinot Meunier from Grand Cru and 1er Cru vineyards: Cuis, Cramant, Oger, Mesnil sur Oger, Bisseuil, Mailly and Ludes.

DB0603-NV
Ployez-JacquemartChampagne Extra Quality Brut
Chardonnay from Champagne, France
25% Pinot Noir, 25% Pinot Meunier, and 50% Chardonnay and 25% exclusively from Grand Cru and Premier Cru vineyards. Aged for a minimum of five years before disgorgement. It’s a pure 2013 without any reserve wine.    Also available in 24/375ml and 6/1.5L.
91 WS
DB0113-NV
Lilbert-FilsChampagne Grand Cru Blanc "Perle"
Chardonnay from Champagne, France
Lilbert’s rarest and most sought-after wine, this also comes from all three communes, and is sourced from the best old vines. It is bottled with a lower pressure than the non-vintage classic, making it particularly transparent and mineral. 65% 2013, 35% reserve wines. Disgorged in summer 2016 with...
94 BH, 92 WA, 92 JG, 92 WS
DB0861-NV
Le Brun ServenayChampagne Grand Cru Vieilles Vignes
from Champagne, France
100% Grand Cru Chardonnay. The core of the cuvée is made up of three vineyards with very old vines in Cramant and Avize. The first is a parcel of 50 ares in Avize: part of which is 30 years old and part of which is more than century old, planted by the grandfather of the 81-year-old gentleman...
93 WS
DB8570-08
Ployez-JacquemartChampagne Liesse d'Harbonville
Pinot Meunier from Champagne, France
Very limited.   Ployez-Jacquemart’s Tête de Cuvée. Primary fermentation takes place in 225L casks (2nd and 3rd year). 70% Chardonnay and 30% Pinot Noir and Pinot Meunier. No malolactic fermentation. Spends 6 months in the large casks, which imparts richness, structure and complexity, then spends 10...

DB0223-00

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