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Saetti, VignetoIl Cadetto Rosato Frizzante IGP
Lambrusco from Emilia-Romagna, Italy
100% Lambrusco Salamino (a particular sub-variety of Lambrusco known for thick skins, dark color, high acidity and tight bunches). Certified-organically farmed, hand-harvested fruit from 50-year-old vines, crushed, juice removed from the skins and spontaneously fermented in small steel tanks to...