Our Portfolio

Monte Rio CellarsDry White Zinfandel Lodi
Zinfandel from California, United States
Appellation: Lodi Varietals: 6-10 year old Zinfandel Vineyards: Shergill Winemaking: We hand harvested the fruit and went directly to press. The wine was fermented in acombination of concrete tank and egg. Farming: Organic Aging: Bottled after 6 months in old wood barrels ABV: 12.5% Production: 400...
Organic
DB9223-19
Monte Rio CellarsOld Vine Zinfandel Lodi
Zinfandel from California, United States
90 year old Zinfandel vines from Shergill vineyard in Lodi. Organic. Winemaking: Carbonic Maceration of 100% whole cluster fruit for 8 days in concrete. Grapes were pressed and transferred to stainless steel tanks for 12 days. When fermentation was finished the wines were transferred to 9 year old...
Organic
DB2377-19
Monte Rio CellarsSkull ‘Red Blend’
Zinfandel from California, United States
50% Petite Sirah, 30% Mission, 20% Zinfandel. Vineyards: Bains, Somers, Shergill - all organically farmed. Winemaking: 100% whole cluster Carbonic Maceration for 6-10 days in stainless steel. Pressed into a mix of concrete and stainless steel for 8-12 days. No sulfur used in the winemaking. Aged 10...
Organic
DB2385-19