Lauverjat

The Lauverjat family has been growing grapes in Sancerre for generations in the tiny village of Sury-en-Vaux. Husband-and-wife team Christian and Karine have 12-hectares of vines in Sancerre and Pouilly-Fume. They have made improvements over the years, including a transition to sustainable viticulture. They favor working the soil and use a seaweed to combat disease, reducing chemical intervention. They grow grass in the rows to prevent erosion. In the cellar the whites are made in thermo-regulated tanks and the reds are made in large wooden conical tanks. Several years ago, they invested in a new clay filtration system that allows them to very gently filter the wines without stripping them of their character. The wines from Lauverjat undoubtedly represent some of the best values to be had from the appellation.  www.sancerre-online.com

Image PRODUCTsort descending Description

DB1298-17
Sustainable
Menetou-Salon
2017
Sauvignon Blanc
Menetou-Salon's stoney soil gives a lot of minerality to the wine. Vines average 26-30 years-old. Fermented and aged in stainless steel.... Read More

DB9836-18
Sustainable
Pouilly-Fumé
2018
Sauvignon Blanc
Located just across the Loire River from Sancerre, the soil here has river deposits and the Portlandian limestone joins the Kimmeridgian... Read More

DB1297-18
Sustainable
Sancerre "Perle Blanche" Vieilles Vignes
2018
Sauvignon Blanc
From 55-year-old vines. Aged in stainless steel for 10 months. Richer and with a greater intensity than the Sancerre Blanc.

DB6591-18
Sustainable
Sancerre Blanc
2018
Sauvignon Blanc
Our top-selling Sancerre: unbeatable quality for the price.    Also available in 12/375ml and 6/1.5L!      

DB6592-18
Sustainable
Sancerre Rosé
2018
Pinot Noir
100% Pinot Noir, fermented and aged in stainless steel. This salmon-colored beauty has enticing aromas of wild strawberries and the classic... Read More

DB8170-17
Sustainable
Sancerre Rouge
2017
Pinot Noir
100% Pinot Noir, aged for 10 months in barrel.