"composed of a unique blend of fifty percent Sousón, thirty percent Brancellao and ten percent each of Ferrol and Mencía. The wine is beautifully complex aromatically, offering up a black fruity bouquet of dark berries, cassis, a touch of tree bark, black licorice, a beautifully complex base of slate minerality, gentle smokiness and a dollop of refined botanicals in the upper register. On the palate the wine is pure, full-bodied and supremely elegant, with a lovely core of sappy black fruit, excellent soil signature, moderate tannins and lovely focus and grip on the long and beautifully balanced finish. This is still a fairly young wine and deserves a bit more time in the cellar to resolve its tannins, but it is going to be excellent when it is fully ready to drink! 2022-2050+."