Cerdon du Bugey

2021
France
Bugey

58% Gamay/42% Poulsard. The certified-organic fruit is picked by hand, pressed and fermented in cold vats until it reaches about 6% alcohol. After a light filtration that leaves most of the active yeast in the unfinished wine, it is bottled and continues its fermentation, finishing at about 7.5-8% alcohol and a fair quantity of residual sugar (42 grams in the 2020, 10-15 Less than in the past). The wine is disgorged and released in December each year

SKU/Code: 
DB8972-21
Product Line: 
Wine
Sparkling
Sparkling Rosé
Varietal: 
Gamay
Farming Type: 
Organic