Cider "Wild Rose"
NV

United States
New York State
Made from heirloom American and bitter cider apples. Fermented in stainless steel tank for first 6 -9 months - spontaneous alcoholic fermentation with no SO2 addition and slow malolactic fermentation. Aged on the lees for 10 months. Some Cabernet is added for color.
SKU/Code:
DB9131-NV
Product Line:
Wine
Cider
Varietal:
Apples
Farming Type:
Sustainable