"For Heaven's Sake, Don't Move Here" Willamette Valley
57% Pinot gris, 43% Grüner veltliner, co-fermented with 9 days of skin contact. Fermentation was completed in used barrique and tank. Bottled unfined and unfiltered with 30 ppm total sulfites.
Keeler Estate Vineyard: certified biodynamic, marine sedimentary
Havlin Vineyard: marine sedimentary, silt loam