92 points
"This solid white has weight and muscle, with firm acidity supporting the thick texture. Pear, tarragon and lanolin flavors are accented with more delicate notes of heather, spice and almond. Stays fresh and balanced. White Garnacha, Macabeo and Pedro Ximénez. Drink now through 2024. 590 cases made, 400 cases imported."
Wine Spectator
, August 2019