Pet-Nat "Mamacita" Vermentino/Muscat
A blend of 80% Vermentino and 20% Muscat from the organically farmed Mae’s Vineyard in the Applegate Valley. Fermentation took place spontaneously and the wine was bottled while still fermenting with approximately 11 grams of sugar per liter under crown cap. Unsulfured, unfined, unfiltered. Bottled October 29th, 2016.