Pinot Noir Selection Willamette Valley

2014

100% whole-cluster pressed, aged on the lees for 30 days.

92 points
"Vivid red. Deeply perfumed black raspberry, savory herb and lavender aromas are lifted by a building spice and mineral nuances. Smooth and expansive on the palate, offering bitter cherry redcurrant and singed plum flavors and a bracing jolt of white pepper that provides spicy cut to the back half. The impressively long, gently tannic finish leaves a sweet floral pastille note behind."
Josh Raynolds,
Vinous Media
, June 2019

SKU/Code: 
DB6996-14
Product Line: 
Wine
Red
Varietal: 
Pinot Gris
Farming Type: 
Organic