Pla de Tudela
• 100% Picapolla- While the Catalan grape name Picapolla seems to imply that this variety is Picpoul, recent research and study indicate that it is either Clairette or a variety very closely related. Prized for its ability to retain acidity in even the warmest climates, it is ideally suited to the parts of Mas Marés closest to the sea to accentuate its innate minerality and delicate saline expression.
• 17 year old vines.
• 25 meters elevation.
• Hand harvested, 24 hour cooling, partially destemmed and macerated, gentle pressing, natural yeast fermentation in tank.
• Aged 6 months in concrete eggs.
• Certified Organic.