Rupestris

2018

A blend of 80% Xarel-lo and 20% Malvasía de Sitges. The Xarel-lo comes from 50-year-old vines planted on chalky and clay soils, while the Malvasía was planted by Ramon and Jordi in 1996 on very deep alluvial loam and slate soils. Fermented and aged for 6 months in 100-year-old concrete tanks with some bâttonage.

SKU/Code: 
DB2395-18
Product Line: 
Wine
White
Varietal: 
Xarel-lo
Farming Type: 
Organic