Saint Peray “Version”

2018

Eighty percent Marsanne and twenty percent Roussanne in decomposed granite and clay soil with south east exposure. Average twenty-year-old vines. Fermented and aged for eleven months in three- to five-year-old barrels, without racking. 

93 points
"Pale, shimmering yellow. Fresh pear, honeydew, tangerine and pungent flowers on the mineral-inflected nose. Offers lively, sharply focused orchard and citrus fruit flavors that are complemented by emerging ginger and white pepper notes adding back-end lift and cut. Silky and impressively lithe, delivering solid mineral thrust and repeating florality on the long, incisive finish. "
Josh Raynolds,
Vinous Media
, May 2020

SKU/Code: 
DB3112-18
Product Line: 
Wine
White
Varietal: 
While blend (mostly Marsanne)
Farming Type: 
Sustainable