70% Petit Rouge + 30% Fumin/Vin de Nuys/Cornalin/Mayolet. Torrette DOC calls for 70% Petit Rouge and allows for a range of other local reds to make up the rest. Noussan farms their vines organically and harvests them by hand. The different varieties are co-planted and from various small parcels. The fruit is destemmed, pressed gently with a hand press and fermented with natural yeasts in steel tank. The wine is punched down daily and aged 1 year in tank (no wood) before being bottled unfiltered.