Unlitro IGT Costa Toscana


This wine is a blend of varieties originating from the Mediterranean Basin— 80% Alicante Nero (aka Grenache) and 20% Carignano—sourced from vineyards at 200-350 meters above sea level. The fruit was harvested from the 10th to the 25th of September at yields of 60hl/ha.

 The varieties were harvested and vinified separately.  A small part of the harvest undergoes carbonic maceration, the rest is either done whole berry or crushed.  Macerations lasted 5-7 days.  Aged 6 months in cement tanks.  60,000 1L bottles produced. 

Product Line: 
Shelf Talker: