"Plump and lush in feel, with creamed plantain, melon and peach flavors that glide through languidly. A flash of green almond brightens the finish. Drink now. "
, April 2019
A young-vine Viognier from two villages known for Condrieu, Saint-Michel-sur-Rhône and Verin. The soil is sandy granite and mica. Fermented and aged in used barrels for eleven months without racking.