Fongoli -
IGT Umbria Rosso Passito "Decius" (Sagrantino)
Sagrantino from Umbria, Italy
100% Sagrantino. From biodynamically farmed, certified-organic, hand-harvested estate fruit. Hand-seleted bunches are naturally dried on wood pallets for about 2 months. They are gently pressed and fermented with native yeasts and no sulfur. Maceration lasts 15-20 days. The wine is aged in...
Biodynamic
DB9181-15