Our Portfolio

KracherAuslese
White blend (mostly Chardonnay) from Burgenland, Austria
NEW YORK ONLY. 60% Chardonnay, 40% Welschriesling. Fermented and aged in stainless steel tanks for 11 months.   

DB3701-17
KracherBeerenauslese
White Blend- mostly Welschriesling from Burgenland, Austria
NEW YORK ONLY. Because of the proximity to the surrounding, shallow lakes, the beerenauslese has 85 - 90% botrytis in 2017. Gerhard Kracher points out that there is good botrytis and bad botrtyis. The best conditions happen in a warm year, when the grapes are ripe and botrytis can set quickly when...
94 JS
DB3702-17
Wachter-WieslerBurgenland Rotes Handgemenge
Blaufränkisch from Burgenland, Austria
New! The Rotes Handgemenge is a blend of Zweigelt and Blaufrankisch. The juiciness of the Zweigelt plays well with the structure of the Blaufrankisch. It's meant to be an easy drinker on days when you don't want to take yourself so seriously. It's bottled unfined and unfiltered.
Organic
DB2040-17
KracherPinot Gris Trocken
Pinot Gris from Burgenland, Austria
NEW YORK ONLY. Although, Kracher is well-known for their sweet wines, they also make exceptional dry wines as well. One of our favorites is the Pinot Gris Trocken. Kracher bought four hectares of Pinot Gris in 2002. The terroir is a gravel subsoil and a very fine sand top soil. There are over fifty...

DB3700-17
KracherTBA Collection #6 Grande Cuvée Nouvelle Vague
White blend (mostly Chardonnay) from Burgenland, Austria
NEW YORK ONLY. A blend of Chardonnay (70%) and Welschriesling (30%) that was barrel-fermented and aged in a 1,000L oak vat for 18 months.
95 WA, 91 WS
DB5453-15
KracherZweigelt Beerenauslese
Zweigelt from Burgenland, Austria
NEW YORK ONLY. 100% Zweigelt from Burgenland. Fermented and aged in new French oak for six months. 

DB3703-16