Domaine Parpalhòl

  • Languedoc, France
Domaine Parpalhòl

*NEW AT BOWLER!* Domaine Parpalhòl is a partnership between Serge Pillot, a veteran of European restaurants, and Julien Sarda who took over his family estate in 2006 after stages with Jean-Michel Alquier in Faugeres and the renowned Domaine Trevallon in Provence. They are helped by oenologue Sophie Brun who consults for legendary estates Granges des Pères and Domaine Montcalmès. The estate covers 30 hectares of mostly sandy soils overlooking the Plateau de l'Orb, just north of Beziers, very close to the Mediterraean coast. The winery is named for the word for butterfly in the Occitan language, and reflects the eco-conscious and conservationist interests of the winery. Certified bio by Ecocert since 2013. Considering the talent involved, the commitment to their environment, and the sheer deliciousness of the wines offered here at outstandingly modest prices, this is poised to become one of the best values in the Bowler French portfolio!

Image Producer PRODUCT Description Country / Region

DB3822-20
Domaine Parpalhòl Sauvignon Blanc "Petit Frenchie"
2020
Sauvignon Blanc
Grown in clay and limestone. Vinified in steel. Crisp and assertive style of Sauvignon, great on its own or with greens, entree salads, and...
France

DB3823-20
Domaine Parpalhòl Merlot "Petit Frenchie"
2020
Merlot
Grown in clay and limestone. Vinified in steel. Supple and slurpy, bursting with blueberries and cherry jam, smooth at the finish. Pure fun.
France

DB3820-20
Organic
Domaine Parpalhòl Pays d'Herault Blanc "Parenthese"
2020
Chardonnay
Certified organic by Ecocert. 80% Chardonnay, 10% Sauvignon Blanc, 10% Colombard. Soil: Clay and limestone with pebbles. Vines: 20 years...
France

DB3821-20
Organic
Domaine Parpalhòl Pays d'Herault Rouge "Parenthese"
2020
Grenache
Certified organic by Ecocert. 50% Grenache, 50% Syrah. Soil: Clay and limestone with pebbles. Vines: 15-20 years old. Vinification: 4 weeks...
France