Moulin-à-Vent

France
Beaujolais
2022

100% Gamay. Jean-Paul's Moulin-à-Vent comes from 30-45-year-old vines in the lieu-dit called La Tour du Bief. They are midslope on a hill near the famous windmill for which Moulin-à-Vent was named. The ancient metamorphic soils are decomposed pink granite with heavy clay into which the roots go very deep toward the underlying  hard granite rock. As for all Terres Dorées reds, the vinification is traditional Burgundian: the hand-harvested bunches are destemmed and fermented with native yeasts and without sulfur in concrete. Maceration lasts up to 6 weeks--the longest in the cellar along with that for his Grille Midi. Also like the Grille Midi, the Moulin is aged in wood, spending about 8 months in used small barrels. The wine is bottled with a light, non-sterile filtration and minimal sulfur.

90 points
"The 2022 Moulin-à-Vent from Domaine Terres Dorées is quite low octane for this vintage, coming in at 12.5 percent alcohol. The bouquet is beautifully precise and transparent, wafting from the glass in a blend of sweet dark berries, red and black cherries, woodsmoke, gamebird, dark soil tones, fresh thyme and a touch of chicory in the upper register. On the palate the wine is deep, young, full-bodied and chewy, with a good core of black fruit, fine mineral transparency, firm tannins and a long, tangy and nascently complex finish. This has the concentrating effect to its tannins, acids and fruit that comes in drought vintages and consequently, it will need plenty of time in the cellar before it starts to stir. Once it is ready to drink, it should be a fine bottle, but it will never possess the mid-palate generosity of most vintages of this cuvée from Monsieur Brun. 2035- 2060+."
John Gilman,
View From The Cellar
May 2025

SKU/Code: 
DB0309-22
Product Line: 
Wine
Red
Varietal: 
Gamay
Farming Type: 
Sustainable