This wine from Santa Barbara County is a collaboration between Jaffurs Cellars and Baptiste Grangeon of Cristia. It's a classic white Rhône blend of 36% Roussanne, 34% Clairette, and 30% Grenache Blanc. Grown in sandy shale soil, from 35 year-old vines. Aged ten months in oak barrels.

1/3 each Sauvignon/Chardonnay/Fié Gris. Roughly translated as "little cold one", Frileuse is an apt name for this frost-prone, 3.8-hectare site at the top of the Tue-Boeuf estate. It is home to three varieties, including Fié Gris, the historical name for Sauvignon Gris, a Sauvignon variant with...