Our Portfolio

FongoliLaetitia Bullarum Frizzante IGT Trebbiano Spoletino
Trebbiano from Umbria, Italy
100% Trebbiano Spoletino. From biodynamically farmed, certified-organic, hand-harvested estate fruit. Fermentation occurs with native yeasts in open-topped tanks with no temperature control and no sulfur. Maceration with skins is approximately 24 hours. The wine is pressed and aged on its fine lees...
Biodynamic
DB2807-20
Villa CalicantusVino Rosato Frizzante “Sollazzo”
Red blend from Veneto, Italy
Sollazzo, meaning “fun under the sun,” is made with Corvina, Rondinella, Molinara, and a little Sangiovese from a west-facing site planted in pergola. This is a fairly fertile plot, less calcareous than the vineyards that make the Bardolino Classico wines. Half the vines are planted in 1966 and...
Biodynamic
DB0164-20