The specified file temporary://fileN3W7Nc could not be copied, because the destination directory is not properly configured. This may be caused by a problem with file or directory permissions. More information is available in the system log.
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Perricone, guyot, planted in 2015, harvested in early October at 42 hl/ha. Destemmed and crushed, with macerations lasting 8 days. Soft-pressed, fermented and aged in stainless steel for 6 months. Unfined/unfiltered. 3,300 bottles made. 13.9% abv.