80% Gamay/20% Pineau d'Aunis (in 2025). As for all Tue B reds, the whole clusters go through a semi-carbonic maceration and spontaneous fermentation with native yeasts and without sulfur in vat. The wine is briefly aged in tanks and bottled unfiltered and--as for the entry-level Vins Blanc &...
100% Gamay. La Butte or "the hill" is an organically farmed, hand-harvested 1.7-hectare parcel of 85-year-old Gamay on flinty clay-limestone soils in the Touraine. A small percentage of the fruit is of the teinturier type, distinguished by its red flesh, which adds deep color and flavor to this...
50% Pinot Noir/50% Gamay. Named Rouillon or "rusty" for the reddish tint of its clay-limestone soils, this 1.9-hectare estate vineyard is made up of two parcels, one of Pinot Noir planted in 1991 and one of Gamay planted in 1996. The Puzelats farm it organically and harvest it by hand. As is...
95% Pinot Noir/5% Gamay. Named for the site, which roughly translates to "little gravelly one", Gravotte comes from a single 1.2-hectare plot of estate vines in the 35-40-year-old range, planted on particuarly stony, flinty clay-limestone soils; it is organically farmed and harvested by hand....