Our Portfolio

Chavy-MartinPuligny-Montrachet 1er Cru Les Clavoillons
Chardonnay from Burgundy, France
A deeper top soil with a slight slope. Elegant wine, usually the most open of the three when young. An interesting wine to try considering that Leflaive nearly has a monopole of this vineyard. 

DB9749-19
Chavy-MartinPuligny-Montrachet 1er Cru Les Pucelles
Chardonnay from Burgundy, France
Perhaps one of the most saught-after 1er Cru as it borders Batard and Bienvenues-Batard just to the north. 

DB0810-19
Henri DosnonRécolte Blanche Brut
Chardonnay from Champagne, France
• At a glance, the soils reveal themselves to be nearly identical to those you find in Chablis – rocky, Kimmeridgian, and Portlandian clay and limestone. • 100% Chardonnay Hand harvested, manually pressed, fermented in used 228L Puligny-Montrachet barrels. • 2 years minimum sur latte, 30 % reserve...
WS:92 WA:91Sustainable
DB3546-NV
Henri DosnonRécolte Noire
Chardonnay from Champagne, France
• Hand harvested, manually pressed, fermented in used 228L Puligny-Montrachet barrels. • Récolte Noire is made entirely from Pinot Noir with a minimum of two years aging in the bottle and with a dosage around 5g/L.
WAS:93 WS:93 WA:92Sustainable
DB3559-NV
ThévenetRoally Viré-Clessé
Chardonnay from Burgundy, France
100% Chardonnay. Domaine de Roally is a newer but no less important part of the Thévenet estate, separate though it is from the original home estate of Bongran; both bottle Viré-Clessé AOC wines. The proprietor of Domaine de Roally was Henri Goyard, an old schoolmate of Jean Thévenet's and a...
Organic
DB0349-18
ThévenetRoally Viré-Clessé
Chardonnay from Burgundy, France
100% Chardonnay. Domaine de Roally is a newer but no less important part of the Thévenet estate, separate though it is from the original home estate of Bongran; both bottle Viré-Clessé AOC wines. The proprietor of Domaine de Roally was Henri Goyard, an old schoolmate of Jean Thévenet's and a...
Organic
DB0349-19
Latour, VincentSaint-Aubin "Cuvée Thomas"
Chardonnay from Burgundy, France
From a .214 hectare vineyard called Le Village, planted in 1989. In general, the vines in Saint-Aubin are approximately 100 meters higher elevation than Meursault. Fermented and aged on the lees in demi-muids of one and two year wines. Named after Vincent's son, Thomas.
Sustainable
DB0490-19
Latour, VincentSaint-Aubin "Cuvée Thomas"
Chardonnay from Burgundy, France
From a .214 hectare vineyard called Le Village, planted in 1989. In general, the vines in Saint-Aubin are approximately 100 meters higher elevation than Meursault. Fermented and aged on the lees in demi-muids of one and two year wines. Named after Vincent's son, Thomas.
Sustainable
DB0490-17
Chavy-MartinSaint-Aubin 1er Cru En Remilly
Chardonnay from Burgundy, France
From 22 years old vines in south-facing Chassagne, with stony soil similar to that found in Perrieres.  Aged for ten months in 80% 228 liter barrel and 20% 400 liter barrel, then another five months in stainless steel tanks.           
Sustainable
DB9751-16
Bachelet, Jean-ClaudeSaint-Aubin 1er Cru Le Charmois Blanc
Chardonnay from Burgundy, France
Charmois has a lot of iron and clay in the soil. Aged in French oak barrels for 24 months (less than 15% new). 30-45 g/L sulfur added at bottling.

DB9791-18
Bachelet, Jean-ClaudeSaint-Aubin 1er Cru Les Champlots Blanc
Chardonnay from Burgundy, France
More limestone in the soil compared to Charmois. Native yeast fermentation in stainless steel. Aged in French oak barrels for 24 months, less than 15% new. 30-45 g/L sulfur added at bottling. Corpulent, lemon curd with zippy acidity.
Biodynamic
DB9790-18
Chandon de BriaillesSavigny-lès-Beaune Blanc "Les Saucours"
Chardonnay from Burgundy, France
From a .6 hectare parcel with a limestone soil that used to be planted to Pinot Noir and blended into the Savigny Villages Rouge. 2018 is the second release and it was also bottled with and without sulfur.
90WA, 90WSBiodynamic
DB6632-18
Chandon de BriaillesSavigny-les-Beaune Blanc "Saucours" (sans soufre)
Chardonnay from Burgundy, France
From a .6 hectare parcel with a limestone soil that used to be planted to Pinot Noir and blended into the Savigny Villages Rouge. 2018 is the second release.   This barrel selection did not see any sulfur during winemaking, aging, or bottling!
Biodynamic
DB6802-18
ManciatSt. Véran
Chardonnay from Burgundy, France
100% Chardonnay. From two small plots totaling one half of a hectare: Davayé (20-25-year-old vines with southern exposure) and Prissé (10-15-year-old vines with western exposure). Both are mid-slope plantings on sandy limestone soils. The fruit from the two parcels is kept separate throughout: hand...
Sustainable
DB1145-17
De MoorVendangeur Masqué Chablis
Chardonnay from , France
100% Chardonnay.  Vendangeur Masqué or “masked harvester” is the label for de Moor wines from sourced fruit; the wines are made in the de Moor cellar in Courgis in the same manner as their estate wines. The Vendangeur Masqué Chablis comes from 2 clay-limestone parcels totaling 1.1 hectares of...
Organic
DB2356-19
NovellumVin de France Chardonnay
Chardonnay from Roussillon, France
• From vineyards close by the beach and within view of the historic Mont Canigou. • 30 year old vines. • Clay-Limestone, galets soils. • Fermented in tank, 5% malolactic fermentation. • 3 months in tank on the lees of Viognier (80%) and French oak barrels (20%).
JD:94Sustainable
DB3354-20

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