Menetou-Salon Blanc
France
Loire
2023

100% Sauvignon Blanc from Kimmeridgian marl soils that are more than 160 million years. These soils are composed of layers of clay, small fossilized oyster shells with limestone sediments. Direct pressing with cold settling for 48 hours. Fermentation takes place in stainless steel vats for two to three weeks. Aged on lees for six to nine months.
SKU/Code:
DB5696-23
Product Line:
National Portfolio
Wine
White
Varietal:
Sauvignon Blanc
Farming Type:
Sustainable