Vijariego Blanco

Spain
Canary Islands
2023

100% Vijariego Blanco from ungrafted grapevines. Vijariego Blanco is the most acidic variety from the Canary Islands. It also adapts itself very well to different environments. The plots where this fruit comes from are in the villages of San Juan de la Rambla, La Guancha and Icod de los Vinos, in the northwest of Tenerife. Fermentation between four and six months in one to three years-old French barrels over its own lees.

93 points
"The 2023 vintage of Vijariego Blanco from Viñátigo is a superb young wine. These are ancient, ungrafted vines grown on the volcanic mountainsides of northern Tenerife, with the vines planted between three hundred and a thousand meters above sea level. The wine is barrel- fermented and raised in used Burgundy casks. The 2023 version is nicely ripe at 13.5 percent octane and delivers a superb nose of lemon, tart peach, a touch of passion fruit, volcanic soils, white flowers, a wisp of beeswax and gentle notes of vanillin oak from the older casks. On the palate the wine is deep, full-bodied, complex and precise, with a superb core of old vine fruit, great mineral drive and grip, a lovely spine of acidity and impeccable balance on the long and vibrant finish. This is outstanding wine! 2025-2040. "
John Gilman,
View from the Cellar
Issue 117

SKU/Code: 
DB7855-23
Product Line: 
California Portfolio
National Portfolio
Wine
White
Varietal: 
Vijariego Blanco
Farming Type: 
Organic