The grain is local, sustainably grown heirloom “Hickory Cane” corn, one of the oldest varieties grown in the South, revered by the Native Americans and original settlers for its abundant flavor and hardiness. They mash, ferment, and copper pot distill this corn with malted barley in small batches,...
A blend of two whiskeys 4 years old and 9 years old distilled in Tennessee from bourbon mash in small batches, Twice Filtered and derived from local organic corn and rye. The result is a whiskey that hints of fig and chocolate along with the high note of sweet caramel.
Also born and raised in the scenic city of Chattanooga TN, J.W. Kelly’s original Single Barrel Bourbon was bottled at cask strength, creating a handmade style with its own unique flavors. Reborn in 2016, this unique single barrel, coming in at 109 proof, is hand bottled and double oaked. Every...
Golden Age Straight Rye Whiskey has an exciting mash bill of 65% rye, 20% malted barley, and 15% malted rye. This luscious straight rye whiskey is matured in superior oak barrels for a minimum of two years. Such maturity perfectly marries the rye, malted barley, and malted rye for a soft and creamy...
Melrose incorporates a rye mash bill first matured in an American white oak barrel that has been air-dried for two years, then lightly toasted and charred. Melrose is finished to perfection in carefully hand selected barrels that reflect truly exotic woods. This attention to detail helps create a...
The spirit of J.W.Kelly’s original bourbon, born in 1866 in Chattanooga TN, is captured by marrying 5-, 6-, and 8-year-old aged barrels of bourbon, hand selected by the JWK crew. This Old Milford Straight Bourbon Whiskey is handcrafted in 3,000-gallon pot stills to give it bold and unique...