100% Pinot Noir from Verzy and Verzenay. 45% 2017, 35% 2016, 20% 2015. Made 40% in neutral barrels. No dosage (although it’s labeled Extra Brut.) Described by Liem in his book, Champagne, as having, “vivacious structure and dark, mineral-driven fruit, this wine is focused on finesse as much as...

100% Pinot Noir. From a single Grand Cru parcel in Aÿ, acquired in 2015. Grown in chalk soil with a layer of red and brown clay, the quintessential expression of Aÿ's terroir. Vinification in 400L oak barrels. Closed with a cork before disgorgement. 3g/L dosage.