9g/l RS. A classic brut champenoise with lovely creaminess, noticeable fruit, and a fresh, young vibe. Many German wineries outsource their sparkling wine vinifications, but this wine is grown, crafted, and aged by the family at the estate. They bottle almost monthly, so freshness is guaranteed....
Predominantly limestone soil and a steep slope. It normally shows a floral component on the nose, marked by white flowers. Round attack and then intense minerality on the palate.
Alain Chavy and his son, Corantin are purchasing fruit from the village of Macon-Chardonnay and making the wine in their cellar in Puligny-Montrachet. There are 27 villages in the Macon that have the right to attach their village names to their bottling, indicating a higher quality level and also...
100% Chardonnay grown in a limestone-clay soil from vineyards in Viré-Clessé and west of the village of Mâcon. The "La Crochette" is vinified in stainless steel tanks to maximize floral notes and fruitiness, making it a fresh, vibrant and classic Mâcon-Villages.
