Sustainable
| Image | PRODUCT | Description |
|---|---|---|
 DB0455-16 Sustainable |
Chardonnay Edna Valley 2016 |
Chardonnay Jean-Pierre Wolff farms 55 acres of Chardonnay vines in the bucolic Edna Valley, outside the town of San Luis Obispo. Originally planted in... Read More |
 DB5350-18 Sustainable |
Bourgogne Aligoté 1953 2018 |
Aligoté From an old Aligoté plot in Saint Bris, planted in 1953. The field is surrounded by hemp. Fermented and aged in tank. Impressive saline and... Read More |
 DB0452-15 Sustainable |
Chardonnay Estate Santa Cruz Mts 2015 |
Chardonnay From Mount Eden's website: In the late 1940s and early 1960s, Martin Ray planted six acres of Chardonnay vines propagated from a Burgundian... Read More |
 DB9116-15 Sustainable |
El Dorado County Red 2015 |
Cabernet Franc Half open-bin, half tank fermentation with manual punchdowns once or twice a day. Nothing added or subtracted in the process. The wine is... Read More |
 DB1427-17 Sustainable |
Bourgogne "Chardonnay" 2017 |
Chardonnay A relatively new cuvée. Planted in 2010, the first harvest was in 2013. Total production is 2,500 bottles. |
 DB0413-16 Sustainable |
Bourgogne Pinot Fin 2016 |
Pinot Noir Pinot Fin is an ancient clone of Pinot Noir that is very rarely found anymore in Burgundy. It has small berries. Arnoux's fruit is a blend... Read More |
 DB0782-17 Sustainable |
Bourgogne Blanc 2017 |
Chardonnay From one hectare planted in 1951 and 1973. Aged for ten months in 50% barrels and 50% demi-muids. |
 DB6120-15 Sustainable |
Bourgogne Hautes-Côtes de Nuits Blanc 2015 |
Pinot Noir SOLD OUT. Situated on a hillside facing south at about 350 meters of altitude west of the “Côte”, the roots of the vines penetrate through... Read More |
 DB3462-14 Sustainable |
Bourgogne Blanc "Les Ravry" 2014 |
Chardonnay The domaine does not grow Chardonnay, so they purchase grapes for this wine from the Ravry climat in Fixin. This wine is fresh and crisp as... Read More |
 DB6651-14 Sustainable 92WA, 93JS |
Bagual Garnacha Field Blend (Lot #59) 2014 |
Garnacha One of the eleven wines they make from single parcels, Lot 59 is a blend of seven barrels of Garnacha and one barrel of Syrah from the... Read More |
 DB4110-18 Sustainable |
Pinot Noir Rosé Kabinett Trocken 2018 |
Pinot Noir 100% Pinot Noir grown organically in limestone; 100% press-juice vinified in 2500L double stück casks with a short soak, no... Read More |
 DB7651-15 Sustainable |
Espumoso Brut Nature 2015 |
Malvasia 100% sparkling Malvasía Volcanica* from a single vintage, made using méthode Champenoise and aged at least 18 months sur lie... Read More |
 DB9800-17 Sustainable |
Bourgogne Tonnerre Boutots 2017 |
Chardonnay From a south-facing single-vineyard in the commune of Vaulicheres, east of Chablis. Two thirds of the fruit is barrel-fermented and aged,... Read More |
 DB6121-15 Sustainable |
Bourgogne Hautes-Côtes de Nuits Rouge 2015 |
Pinot Noir 6/750 Located on a hill facing south at about 350 meters in altitude, the vines cover the slope of a valley cutting into a plateau of... Read More |
 DB0490-17 Sustainable |
Saint-Aubin "Cuvée Thomas" 2017 |
Chardonnay From a .214 hectare vineyard called Le Village, planted in 1989. In general, the vines in Saint-Aubin are approximately 100 meters higher... Read More |
 DB3111-172 Sustainable 93WS, 93WA |
Condrieu “Terrasses du Palat” 2017 |
Viognier 100% Viognier from Chavanay and Vérin, with decomposed granite and quartz terroir. Twenty-five-year-old vines. Low temperature fermentation... Read More |
 DB3501-18 Sustainable |
Riesling Trocken 2018 |
Riesling 7g/l RS, 8.6g acid, 11% alc. This is an "estate wine" that far out-classes its name. Picked from the "Zuckerberg" plot of vines on the... Read More |
 DB6881-16 Sustainable |
Côtes-du-Rhône 2016 |
Grenache A blend of Syrah, Grenache, Carignane and Mourvèdre, picked in that order. The fruit was destemmed, then some of the Syrah was added to the... Read More |
 DB9141-NV Sustainable |
Cider "Bone Dry" NV |
Apples A throwback to the original American dry cider; made with a higher concentration of heirloom and bitter cider apples. Aged it on the lees... Read More |
 DB5679-18 Sustainable |
Cheverny Rosé 2018 |
Gamay Seventy eight percent Gamay/fifteen percent Pinot Noir/seven percent Côt. Direct-press rosé from estate fruit. Medium-pink, berry-fruited... Read More |
 DB9657-16 Sustainable |
Pour Ma Gueule Pinot Noir 2016 |
Red blend 88% Pinot Noir and 12% Cinsault. Sourced from Viñedo Larqui, a 4.5-acre vineyards planted between 1998-2008 in granitic soils at 330 feet... Read More |
 DB0909-18 Sustainable |
Petit Chablis 2018 |
Chardonnay From a parcel on the Grand Cru hill called the Plateau des Clos, it sits just above Vaudesir. Fermented and aged in stainless steel. |
 DB1349-16 Sustainable |
Graves Blanc 2016 |
Sauvignon Blanc 45% Sauvignon Blanc, 45% Sémillon and 10% Muscadelle. The vines are 30-40 years old on average. Each variety is vinified separately in... Read More |
 DB0674-15 Sustainable |
El Pedrosal 2015 |
Tempranillo Coming July 1. |
 DB1145-17 Sustainable |
St. Véran 2017 |
Chardonnay 100% Chardonnay. From two small plots totaling one half of a hectare: Davayé (20-25-year-old vines with southern exposure) and Prissé (10-... Read More |
 DB0010-18 Sustainable 94 WA |
Fleurie 2018 |
Gamay 100% Gamay. Being on the border of the Moulin-à-Vent cru, the core of Roilette’s Fleurie terroir is atypical of Fleurie, rich in clay and... Read More |
 DB0858-17 Sustainable |
Espumoso Rosado Brut Nature 2017 |
Listán Negro The base wine is 100% Listan Negro from a single vintage. The grapes are very gently pressed in a pneumatic press, resulting in a very pale... Read More |
 DB1746-18 Sustainable |
Rosado 2018 |
Listán Negro Summer in a bottle. 100% estate-owned Listan Negro macerated for 24 hours before pressing. Fermented and aged in large stainless steel... Read More |
 DB6130-15 Sustainable |
Chambolle-Musigny 2015 |
Pinot Noir 6/750 This cuvée is sourced from a total of .10 hectares spread over several parcels: Chardannes, Herbues, Maladières and Babillère.... Read More |
 DB1280-18 Sustainable |
Vin de Savoie Gamay Rosé 2018 |
Gamay 100% Gamay. A delicate rosé with plenty of minerality and crisp fruit that reflects the granite and limestone slopes of the Alps.... Read More |
 DB7512-18 Sustainable |
Blanco Seco 2018 |
Listán Blanco A blend of ninety percent Listán Blanco, with ten percent Albillo Criollo, added for a burst of acidity. A bit over half of the fruit is... Read More |
 DB9018-18 Sustainable |
Laberinto Sauvignon Blanc 2018 |
Sauvignon Blanc Arguably one of Chile’s best values; made all in stainless, and bottled fresh after spending a mere 3 months on the lees. Bright and floral... Read More |
|
DB0490-15 Sustainable |
Saint-Aubin "Cuvée Thomas" 2015 |
Chardonnay From a .214 hectare vineyard called Le Village, planted in 1989. In general, the vines in Saint-Aubin are approximately 100 meters higher... Read More |
 DB9702-17 Sustainable |
Chablis 2017 |
Chardonnay An exceptional village-level Chablis with three-fourths of the fruit coming from the famous “Les Pargues” vineyard in Prehy and the balance... Read More |
 DB3461-15 Sustainable |
Bourgogne Rouge 2015 |
Pinot Noir The grapes for this wine come from one of the domaines’s own vineyards in Fixin and from two external plots in Couchey. Rooted in clay and... Read More |
 DB6231-18 Sustainable |
IGT Marche Bianco "Caliptra" 2018 |
Trebbiano 100% Trebbiano, from four different parcels totaling 3/4 of a hectare. The vines were planted in 1971, 1976, 1977, and 1982. The vineyards... Read More |
 DB0285-18 Sustainable |
Rosé "Terrassen" 2018 |
Pinot Noir Sixty percent Zweigelt, twenty percent Merlot, twenty percent Pinot Noir. Creamy and rich with a hint of strawberry. Refreshing and... Read More |
 DB6592-18 Sustainable |
Sancerre Rosé 2018 |
Pinot Noir 100% Pinot Noir, fermented and aged in stainless steel. This salmon-colored beauty has enticing aromas of wild strawberries and the classic... Read More |
 DB9740-18 Sustainable |
Syrah "Le Moulin" VdF 2018 |
Syrah Nicolas Serrette purchased land just south of the village of Cornas and near the Rhone about five years ago and this is the first year that... Read More |
 DB6132-14 Sustainable |
Chambolle-Musigny 1er Cru 2014 |
Pinot Noir 6/750 A blend of two vineyards: “Les Plantes” represents about a quarter of the blend, with the balance coming from "Les Borniques". These... Read More |
 DB0910-18 Sustainable |
Chablis "Terroir de Chablis" 2018 |
Chardonnay From two parcels, both north-facing, very near to 1er Cru Montmains. It’s fresh and rich on the palate with an herbal finish. Fermented and... Read More |
 DB6133-15 Sustainable |
Clos de la Roche Grand Cru 2015 |
Pinot Noir SOLD OUT. Clos de la Roche is highly chalky, with barely 30 centimeters of topsoil, strewn with a few pebbles and some large blocks of... Read More |
 DB1424-17 Sustainable |
Chassagne-Montrachet 2017 |
Chardonnay Sourced from several parcels, totaling just under two hectares; Michel is often the first to pick in his area, preferring good acidity for... Read More |
 DB6232-18 Sustainable |
Verdicchio Castelli di Jesi Classico Superiore "Kypra" 2018 |
Verdicchio From the same parcels as the Trebbiano at the same yields. The grapes are immediately crushed and pressed, without maceration. Fermentation... Read More |
 DB6131-15 Sustainable |
Gevrey-Chambertin 2015 |
Pinot Noir 6/750 This wine is a blend of equal parts from two parcels, Seuvrées and Charreux; the Lécheneauts farm a total of .11 hectares between... Read More |
 DB3503-18 Sustainable |
Riesling Kabinett Feinherb Niedermenniger Herrenberg 2018 |
Riesling 25g/l RS, 9.8g acid, 10% alc. A red slate site like the Sonnenberg, picked from a single parcel of vines from 1969. Light and fresh with a... Read More |
 DB3117-17 Sustainable 91 WS |
Marsanne/Roussanne “Contours de Mairlant” VdF 2017 |
While blend (mostly Marsanne) Eighty-five percent Marsanne and fifteen percent Roussanne in granite soils from two villages within the Condrieu appellation, Saint-Pierre... Read More |
 DB9140-NV Sustainable |
Cider "Half Sour" NV |
Apples Named “Best New York Craft Cider” and winner of double gold medals in the 2016 New York Wine & Food Classic competition, this is... Read More |
 DB0430-18 Sustainable |
Minervois Rosé 2018 |
Grenache Grenache/Syrah/Cinsault. A blend from vines averaging over 30 years old on clay-limestone soils in Minervois. The Cinsault is direct-press... Read More |
 DB9119-18 Sustainable |
Pot de Vin Rosé 2018 |
Red blend (mostly Syrah) Seventy percent Syrah and thirty percent Cinsault. Pale salmon color. Fresh and gulpable with an extremely clear and strong cherry theme... Read More |