DB0421-20 Sustainable WA:93 |
Arnoux-Lachaux |
Nuits-Saint-Georges 1er Cru Les Procès 2020 |
Pinot Noir This 0.63 hectare vineyard is situated in the middle of the slope. The soil here is made of clay and limestone, which ensures a certain... |
France |
DB3355-15 Sustainable |
Ulysse Collin |
"Jardin d`Ulysse" Extra Brut 2015 |
Chardonnay Chardonnay/Pinot Noir/Pinot Meunier. This "Jardin d'Ulysse" 2015 is the first vintage of this wine, which comes from a 1.55-hectare plot of... |
France |
DB6171-06 Sustainable |
Tarlant |
"La Vigne d'Or" Brut Nature 2006 |
Pinot Meunier 100% Pinot Meunier. A blanc des noirs from a single parcel called "Pierre de Bellevue", planted in 1947 in Oeuilly by the Tarlants... |
France |
DB2360-22 Sustainable |
End of Nowhere |
"Little Faith" Skin-Contact 2022 |
Verdejo 100% Verdelho. Organically grown and hand-harvested from the Vista Luna Vineyard. Foot stomped and fermented dry with skin contact. Juice... |
United States |
DB0008-NV Sustainable |
Quinta do Infantado |
10-Year Tawny Port NV |
Tinta Roriz/Touriga Nacional Old-vine field blend of over twenty varieties. From exclusively Class A parcels (Serra di Cima and Serra Douro) totaling 6 hectares on poor... |
Portugal |
DB0881-21 Sustainable |
Mestres |
1312 Cava Reserva Brut 2021 |
Xarel-lo 30% Macabeu, 30% Xarel.lo and 40% Parellada; second fermentation and aging is under cork. Aged 20 months on the lees in bottle. All... |
Spain |
DB2007-NV Sustainable |
Quinta do Infantado |
20-Year Tawny Port NV |
Tinta Roriz/Touriga Nacional Old-vine field blend of over twenty varieties. From exclusively Class A parcels (Serra de Baixo, Serra de Cotas and Vale de Moinhos)... |
Portugal |
DB3648-22 Sustainable |
Montesco |
Agua de Roca 2022 |
Sauvignon Blanc Rock Water couldn't be a more apt name for this wine, made from Sauvignon Blanc grapes grown on the mountains of Tunuyan, right under the... |
Argentina |
DB3611-19 Sustainable |
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Aigle Cuvée Noe 2019 |
Chasselas In the village of Aigle, Louis Bovard grows Chasselas on steep terraces with a southwestern exposure (800m) on gravelly limestone soils.... |
Switzerland |
DB0991-21 Sustainable |
Peillot, Franck |
Altesse Roussette de Bugey Montagnieu 2021 |
Altesse 100% Altesse. Montagnieu is southern Bugey's largest and most spectacular cru, named for the village and comprising 32 contiguous hectares... |
France |
DB3171-21 Sustainable |
Petit-Roy |
Altesse Vin de France 2021 |
Altesse From the appellation of Bugey on limestone and marl soils. Directly pressed, lightly decanted (12 hours), indigenous yeast fermentation (... |
France |
DB0875-NV Sustainable WA:92-93 |
Fernando de Castilla |
Amontillado Antique NV |
Palomino 100% Palomino Fino Aged under flor for 5 years and ABV is increased to 19%. Later subjected to oxidation and Solera Aged for 20 years. |
Spain |
DB1726-NV Sustainable |
Fernando de Castilla |
Amontillado Classic NV |
Palomino 100% Fine Palomino. Aged under flor and later oxidized. Solera aged American oak casks for eight years. |
Spain |
DB3235-22 Sustainable |
Mary Taylor Wine |
Anjou Blanc (Pascal Biotteau) 2022 |
Chenin Blanc This extremely conscientious farm in the Coteaux de L’Aubance, within the Anjou-Villages, is run by the Biotteau family. This is the fourth... |
France |
DB3236-22 Sustainable |
Mary Taylor Wine |
Anjou Rouge (Pascal Biotteau) 2022 |
A blend of 80% Cabernet Franc and 20% Cabernet Sauvignon, from 25-30 year old vines in area of Anjou-Villages that falls on a geological... |
France |
DB8481-21 Sustainable |
Domaine de Cornillac |
Beaujolais 2021 |
Gamay The grapes are hand-harvested. Whole clusters are kept depending on the maturity of the stems. Temperature controlled tanks are used to... |
France |
DB8481-23 Sustainable |
Domaine de Cornillac |
Beaujolais 2023 |
Gamay The grapes are hand-harvested. Whole clusters are kept depending on the maturity of the stems. Temperature controlled tanks are used to... |
France |
DB1312-20 Sustainable |
Beau! |
Beaujolais (Barbet) 2020 |
Gamay The Beau! Beaujolais comes from a forty year-old high-density vineyard. Fermentation is traditional, 100% whole-cluster. The whole bunches... |
France |
DB8480-23 Sustainable |
Domaine de Cornillac |
Beaujolais Nouveau 2022 |
Gamay Juicy and vibrant, this nouveau is hard to resist. It comes entirely from estate fruit and is made in cement tanks with a natural, semi-... |
France |
DB3245-21 Sustainable JG: 90 |
Mary Taylor Wine |
Beaujolais-Villages (Marine Descombes) 2021 |
Gamay Marine Descombe runs her family winery at Vins Descombe in Brouilly, which was founded in 1905 by her grandfather. A textbook blue stone... |
France |
DB3538-21 Sustainable JD:96 |
Celler Cecilio |
Black Slate Gratallops 2021 |
Garnatxa Negra A blend of Garnatxa Negra, Carinyena, and Syrah from vines ranging from 20 to 65+ years old on Schist soils. Fermented entirely with... |
Spain |
DB3532-19 Sustainable |
Celler Cal Pla |
Black Slate Porrera 2019 |
Garnatxa Negra A blend of 20-30-year-old Garnatxa and Carinyena with a small addition of Cabernet Sauvignon. Hand-harvested, partially destemmed, natural... |
Spain |
DB3564-19 Sustainable |
Mas Alta |
Black Slate Vilella Alta 2019 |
Garnatxa Negra Garnacha and Carinyena grown on both licorella and clay-limestone soils. A blend of old and young-vine fruit and small additions of... |
Spain |
DB1746-20 Sustainable |
Frontón de Oro |
Blanco Afrutado (Azul) 2020 |
Malvasia A blend of Listán Blanco, Malvasía, Albillo and Muscatel grown at 1,200m. Grapes are 100% de-stemmed and fermented in tank. Off-dry with... |
Spain |
DB7512-21 Sustainable |
Tajinaste |
Blanco Seco 2021 |
Listán Blanco A blend of 90% Listán Blanco, with 10% Albillo Criollo, added for a burst of acidity. A bit over half of the fruit is grown at 500m of... |
Spain |
DB7512-22 Sustainable |
Tajinaste |
Blanco Seco 2022 |
Listán Blanco A blend of 90% Listán Blanco, with 10% Albillo Criollo, added for a burst of acidity. A bit over half of the fruit is grown at 500m of... |
Spain |
DB0854-19 Sustainable |
Bellevue |
Bordeaux 2019 |
Merlot 100% Merlot from 18-year-old vines. The vineyards are sustainably farmed and indigeonous yeasts are used for fermentation in stainless... |
France |
DB3233-22 Sustainable |
Mary Taylor Wine |
Bordeaux Blanc (Jean Marc Barthez) 2022 |
From artisan winemaker Jean Marc Barthez, who serves as president of a small co-operative winery in the ancient village of Monségur. A... |
France |
DB6258-22 Sustainable |
Le Babbler |
Bordeaux Rosé 2022 |
80% Cabernet Franc, 20% Merlot. From limestone-clay and gravel soils on the hillside of Tresses. Vinified with little oxygen contact to... |
France |
DB3234-20 Sustainable |
Mary Taylor Wine |
Bordeaux Rouge (Jean Marc Barthez) 2020 |
A signature blend of 50% Merlot, with equal parts Cabernet Franc and Cabernet Sauvignon. It’s wonderful “drinkability” is highlighted by... |
France |
DB3234-18 Sustainable |
Mary Taylor Wine |
Bordeaux Rouge (Jean Marc Barthez) 2018 |
A signature blend of 50% Merlot, with equal parts Cabernet Franc and Cabernet Sauvignon. It’s wonderful “drinkability” is highlighted by... |
France |
DB0959-19 Sustainable |
Château Les Gravières de la Brandille |
Bordeaux Supérieur 2019 |
Merlot 65% Merlot, 20% Cabernet Sauvignon, 15% Cabernet Franc from 40+ year old vines planted in clay and gravel. This 5th generation Bordeaux... |
France |
DB0959-18 Sustainable |
Château Les Gravières de la Brandille |
Bordeaux Supérieur 2018 |
Merlot 65% Merlot, 20% Cabernet Sauvignon, 15% Cabernet Franc from 40+ year old vines planted in clay and gravel. This 5th generation Bordeaux... |
France |
DB6157-19 Sustainable |
Le Babbler |
Bordeaux Supérieur 2019 |
90% Merlot, 5% Cabernet Sauvignon, 5% Cabernet Franc. Bordeaux Supérieur aged for twelve months in an equal mix of stainless steel and oak... |
France |
DB6157-20 Sustainable |
Le Babbler |
Bordeaux Supérieur 2020 |
90% Merlot, 5% Cabernet Sauvignon, 5% Cabernet Franc. Bordeaux Supérieur aged for twelve months in an equal mix of stainless steel and oak... |
France |
DB0247-12 Sustainable |
Lopez de Heredia |
Bosconia Reserva 2012 |
Tempranillo Tempranillo (80%), Garnacha (15%), Mazuelo, and Graciano, all from the family's vineyards. It ages five years in barrel getting racked... |
Spain |
DB5350-22 Sustainable |
Piuze, Patrick |
Bourgogne Aligoté 1953 2022 |
Aligoté From an old Aligoté plot in Saint Bris, planted in 1953. The field is surrounded by hemp. Fermented and aged in 80% in tank and 20% in... |
France |
DB0782-20 Sustainable |
Latour, Vincent |
Bourgogne Blanc 2020 |
Chardonnay From several parcels covering two hectares in the village of Meursault that are Bourgogne appellation. The oldest vines were planted in... |
France |
DB7685-21 Sustainable |
Chavy-Martin |
Bourgogne Blanc 2021 |
Chardonnay From two parcels, one near Meursault and the other near Puligny-Montrachet. Aged for 12 months in barrel and 7 months in tank before... |
France |
DB0782-21 Sustainable |
Latour, Vincent |
Bourgogne Blanc 2021 |
Chardonnay From several parcels covering two hectares in the village of Meursault that are Bourgogne appellation. The oldest vines were planted in... |
France |
DB7304-21 Sustainable |
Val de Mer (Patrick Piuze) |
Bourgogne Blanc 2021 |
Chardonnay From fruit near the Chablis region (Tonnerre). Vinified and aged in stainless steel.
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France |
DB6810-21 Sustainable |
Latour, Vincent |
Bourgogne Blanc "Cote d`Or Heritage" 2021 |
Chardonnay Old-vine Bourgogne that comes from two parcels that border Meursault Village, which were planted by Latour’s grandfather. The wine is aged... |
France |
DB6619-21 Sustainable |
Voillot |
Bourgogne Pinot Noir VV 2021 |
Pinot Noir Four parcels totaling 4.3 acres whose vines average 50 years old. They are located immediately below Volnay Village AC vineyards, making... |
France |
DB6619-19 Sustainable |
Voillot |
Bourgogne Pinot Noir VV 2019 |
Pinot Noir Four parcels totaling 4.3 acres whose vines average 50 years old. They are located immediately below Volnay Village AC vineyards, making... |
France |
DB3191-21 Sustainable |
Charles Lachaux |
Bourgogne Rouge La Croix Blanche 2021 |
Pinot Noir From vines planted during the 1970’s just north of the village, below the Route Nationale. Stony and well-drained white soils. 100% whole... |
France |
DB9800-22 Sustainable |
Piuze, Patrick |
Bourgogne Tonnerre Boutots 2022 |
Chardonnay From a south-facing single-vineyard in the commune of Vaulicheres, east of Chablis. Fermented and aged in stainless steel tanks. |
France |
DB1039-17 Sustainable |
Peillot, Franck |
Bugey Montagnieu Brut NV (2017) NV |
Altesse 50% Mondeuse/50% Altesse + Chardonnay. Though not vintage-dated, Peillot's Brut is always single-vintage, methode champenoise wine... |
France |
DB3243-19 Sustainable |
Mary Taylor Wine |
Buzet (Christophe Avi) 2019 |
Buzet was recognized as an Appellation in 1973, as it’s clay limestone soils are ideal for Merlot and Cabernet Sauvignon. Christophe tends... |
France |
DB7822-12 Sustainable |
Philip Togni Vineyard |
Ca' Togni 2012 |
Black Hamburgh A truly unique Napa wine, this represents some of the only (possibly the only) Black Muscat vines grown in the USA. Grown in their 2000'... |
United States |
DB1100-22 Sustainable |
Two Notes |
Cabernet Sauvignon Santa Ynez Valley 2022 |
Cabernet Sauvignon Cabernet Sauvignon (75%), Merlot (20%), Cabernet Franc (5%). Hand-harvested fruit from sustainably farmed vineyards in the Santa Ynez... |
United States |