 DB0991-19 Sustainable |
Peillot, Franck |
Altesse Roussette de Bugey Montagnieu 2019 |
Altesse 100% Altesse. Local parlance can get confusing: the appellation “Roussette de Bugey” can also contain Chardonnay, so Peillot adds “Altesse... |
France |
 DB6403-19 Sustainable |
Domaine Pélaquié |
Côtes-du-Rhône Rouge 2019 |
50% Grenache and 50% Syrah; half of the grapes for the blend are de-classified Laudun Village and half are just outside the appellation.... |
France |
 DB5340-20 Sustainable |
Vaglio |
"Aggie" Malbec 2020 |
Malbec 100% Malbec from Capataz, a 52-acre vineyard planted in 2008 at 3,800 feet altitude in Gualtallary in the Uco Valley. The soils are... |
Argentina |
 DB5321-18 Sustainable JS:93 |
Vaglio |
"Chacra" Malbec 2018 |
Malbec 100% Malbec from Serpiente, a 47-acre vineyard planted in 2001 at 3,200 feet altitude in Agrelo. The soils here are red clay; the vines are... |
Argentina |
 DB3355-15 Sustainable |
Ulysse Collin |
"Jardin d`Ulysse" Extra Brut 2015 |
Chardonnay Chardonnay/Pinot Noir/Pinot Meunier. This "Jardin d'Ulysse" 2015 is the first vintage of this wine, which comes from a 1.55-hectare plot of... |
France |
 DB6171-04 Sustainable |
Tarlant |
"La Vigne d'Or" Brut Nature 2004 |
Pinot Meunier 100% Pinot Meunier. A blanc des noirs from a single parcel called "Pierre de Bellevue", planted in 1947 in Oeuilly by the Tarlants... |
France |
 DB2860-04 Sustainable |
Tarlant |
"La Vigne d`Antan" Brut Nature 2004 |
Chardonnay 100% Chardonnay. From a plot of ungrafted or non-greffée vines on very sandy soils in Oeuilly, planted by the Tarlants'... |
France |
 DB5341-19 Sustainable |
Vaglio |
"Temple" Malbec 2019 |
Malbec 100% hand-harvested Malbec from the sustainably-farmed, 17.5-acre Paulucchi Vineyard, planted in 1993 on clay/loam soils at 3000ft altitude... |
Argentina |
 DB2950-13 Sustainable |
Tarlant |
"Zero" Brut Nature (2013 Base) NV |
Chardonnay, Pinot Noir, Pinot Meunier 1/3 Chardonnay, 1/3 Pinot Noir, 1/3 Pinot Meunier. This cuvée makes up 70-90% of Tarlant's production and "is my daily obsession", says... |
France |
 DB0008-NV Sustainable |
Quinta do Infantado |
10-Year Tawny Port NV |
Tinta Roriz/Touriga Nacional Old-vine field blend of over twenty varieties. From exclusively Class A parcels (Serra di Cima and Serra Douro) totaling 6 hectares on poor... |
Portugal |
 DB2007-NV Sustainable |
Quinta do Infantado |
20-Year Tawny Port NV |
Tinta Roriz/Touriga Nacional Old-vine field blend of over twenty varieties. From exclusively Class A parcels (Serra de Baixo, Serra de Cotas and Vale de Moinhos)... |
Portugal |
 DB3648-20 Sustainable |
Montesco |
Agua de Roca 2020 |
Sauvignon Blanc Rock Water couldn't be a more apt name for this wine, made from Sauvignon Blanc grapes grown on the mountains of Tunuyan, right under the... |
Argentina |
 DB3611-19 Sustainable |
Louis Bovard |
Aigle Cuvée Noe 2019 |
Chasselas In the village of Aigle Louis Bovard grows Chasselas on steep terraces with a southwestern exposure (Altitude: 800 meters) on gravelly... |
Switzerland |
 DB8400-18 Sustainable |
Calle, Bodega |
Alberti Malbec Reserva 2018 |
Malbec 375ML
This Malbec comes from the prized viticultural areas of Mendoza: Perdriel, Agrelo, and Drummond. The fruit is hand-harvested; aged 10... |
Argentina |
 DB3366-19 Sustainable |
Castaño |
Alcaria Red 2019 |
Monastrell For centuries Alcarias were at the heart of rural life in southern Spain. Centered around a grand house decorated with alabaster and... |
Spain |
 DB3235-21 Sustainable |
Mary Taylor Wine |
Anjou Blanc (Pascal Biotteau) 2021 |
Chenin Blanc This extremely conscientious farm in the Coteaux de L’Aubance, within the Anjou-Villages, is run by the Biotteau family. This is the fourth... |
France |
 DB3236-19 Sustainable 90 VFTC |
Mary Taylor Wine |
Anjou Rouge (Pascal Biotteau) 2019 |
A blend of 80% Cabernet Franc and 20% Cabernet Sauvignon, from 25-30 year old vines in area of Anjou-Villages that falls on a geological... |
France |
 DB1002-NV Sustainable |
Erstwhile Mezcal |
Arroqueño NV |
Ensamble Distilled by Juan Hernández Méndez; fermented naturally in open-top wood vats and distilled in a copper alembic still. Perfumed, with notes... |
Mexico |
 DB3669-18 Sustainable |
Tikves |
Barovo 2018 |
Kratosija Vineyards are located in the foothills of the Baba Mountains, in southwestern Macedonia at 500-600 meters elevation. Barovo comes from a 3... |
Macedonia |
 DB8481-20 Sustainable |
Domaine de Cornillac |
Beaujolais 2020 |
Gamay The grapes are hand-harvested. Whole clusters are kept depending on the maturity of the stems. Temperature controlled tanks are used to... |
France |
 DB8480-21 Sustainable |
Domaine de Cornillac |
Beaujolais Nouveau 2021 |
Gamay Juicy and vibrant, this nouveau is hard to resist. It comes entirely from estate fruit and is made in cement tanks with a natural, semi-... |
France |
 DB3204-20 Sustainable |
Beau! |
Beaujolais Rosé 2020 |
Gamay 100% Gamay from the south of Beaujolais. The Beau! strikes a nice balance of fruity strawberry notes with a saline minerality on thefinish. |
France |
 DB3204-21 Sustainable |
Beau! |
Beaujolais Rosé 2021 |
Gamay 100% Gamay from the south of Beaujolais. The Beau! strikes a nice balance of fruity strawberry notes with a saline minerality on the finish. |
France |
 DB3245-20 Sustainable |
Mary Taylor Wine |
Beaujolais-Villages (Marine Descombes) 2020 |
Gamay Marine Descombe runs her family winery at Vins Descombe in Brouilly, which was founded in 1905 by her grandfather. A textbook blue stone... |
France |
 DB3569-18 Sustainable |
Tikves |
Bela Voda 2018 |
Plavec A blend of Vranec and Plavec (both descendants of Zinfandel) sourced from vineyards with a heavy Mediterranean influence in central... |
Macedonia |
 DB3827-20 Sustainable |
Tikves |
Belo Special Selection 2020 |
Smederevka A blend of predominantly Smederevka, the most widely planted white grape in the region. Previously seen as an overgrown, overly acidic... |
Macedonia |
 DB3538-20 Sustainable JD:96 |
Celler Cecilio |
Black Slate Gratallops 2020 |
Garnatxa Negra A blend of Garnatxa Negra, Carinyena, and Syrah from vines ranging from 20 to 65+ years old on Schist soils. Fermented entirely with... |
Spain |
 DB3564-18 Sustainable JD:93 |
Mas Alta |
Black Slate Vilella Alta 2018 |
Garnatxa Negra Garnacha and Carinyena grown on both licorella and clay-limestone soils. A blend of old and young-vine fruit and small additions of... |
Spain |
 DB7512-21 Sustainable |
Tajinaste |
Blanco Seco 2021 |
Listán Blanco A blend of 90% Listán Blanco, with 10% percent Albillo Criollo, added for a burst of acidity. A bit over half of the fruit is grown at 500... |
Spain |
 DB0854-18 Sustainable |
Bellevue |
Bordeaux 2018 |
Merlot 100% Merlot from 18-year-old vines. The vineyards are sustainably farmed and indigeonous yeasts are used for fermentation in stainless... |
France |
 DB3233-20 Sustainable |
Mary Taylor Wine |
Bordeaux Blanc (Jean Marc Barthez) 2020 |
From artisan winemaker Jean Marc Barthez, who serves as president of a small co-operative winery in the ancient village of Monségur. A... |
France |
 DB1289-20 Sustainable |
Haut-Dambert |
Bordeaux Blanc Entre-deux-Mers 2020 |
Sauvignon Blanc
60% Sauvignon Blanc, 25% Sauvignon Gris, 15% Muscadelle. From a unique terroir in the Entre-Deux-Mers: elevated hillside vineyards with a... |
France |
 DB6100-20 Sustainable |
Haut-Dambert |
Bordeaux Rosé 2020 |
Merlot 40% Merlot, 30% Cabernet-Franc, 30% Malbec. Made from vines 100% devoted to Bordeaux Rosé, on lower slopes with a cooler climate that... |
France |
 DB3234-18 Sustainable |
Mary Taylor Wine |
Bordeaux Rouge (Jean Marc Barthez) 2018 |
A signature blend of 50% Merlot, with equal parts Cabernet Franc and Cabernet Sauvignon. It’s wonderful “drinkability” is highlighted by... |
France |
 DB6157-18 Sustainable |
Le Babbler |
Bordeaux Supérieur 2018 |
65% Merlot, 30% Cabernet Sauvignon, 5% Cabernet Franc. Bordeaux Supérieur aged for twelve months in an equal mix of stainless steel and oak... |
France |
 DB5350-20 Sustainable |
Piuze, Patrick |
Bourgogne Aligoté 1953 2020 |
Aligoté From an old Aligoté plot in Saint Bris, planted in 1953. The field is surrounded by hemp. Fermented and aged in tank. Impressive saline and... |
France |
 DB7304-20 Sustainable |
Val de Mer (Patrick Piuze) |
Bourgogne Blanc 2020 |
Chardonnay From fruit near the Chablis region (Tonnerre). Vinified and aged in stainless steel.
|
France |
 DB0782-20 Sustainable |
Latour, Vincent |
Bourgogne Blanc 2020 |
Chardonnay From several parcels covering two hectares in the village of Meursault that are Bourgogne appellation. The oldest vines were planted in... |
France |
 DB0413-19 Sustainable |
Arnoux-Lachaux |
Bourgogne Pinot Fin 2019 |
Pinot Noir Pinot Fin is an ancient clone of Pinot Noir that is very rarely found anymore in Burgundy. It has small berries. Arnoux's fruit is a blend... |
France |
 DB6619-20 Sustainable |
Voillot |
Bourgogne Pinot Noir VV 2020 |
Pinot Noir Four parcels totaling 4.3 acres whose vines average 50 years old. They are located immediately below Volnay Village AC vineyards, making... |
France |
 DB9800-21 Sustainable |
Piuze, Patrick |
Bourgogne Tonnerre Boutots 2021 |
Chardonnay From a south-facing single-vineyard in the commune of Vaulicheres, east of Chablis. Two thirds of the fruit is barrel-fermented and aged,... |
France |
 DB1039-17 Sustainable |
Peillot, Franck |
Bugey Montagnieu Brut NV (2017) NV |
Altesse 50% Mondeuse/50% Altesse + Chardonnay. Though not vintage-dated, Peillot's Brut is always single-vintage, methode champenoise wine... |
France |
 DB3243-17 Sustainable |
Mary Taylor Wine |
Buzet (Christophe Avi) 2017 |
Buzet was recognized as an Appellation in 1973, as it’s clay limestone soils are ideal for Merlot and Cabernet Sauvignon. Christophe tends... |
France |
 DB6462-18 Sustainable |
Quilceda Creek |
Cabernet Sauvignon 2018 |
Cabernet Sauvignon 100% Cabernet Sauvignon aged entirely in new French oak for twenty months.
|
United States |
 DB6462-17 Sustainable 97JD 96WA |
Quilceda Creek |
Cabernet Sauvignon 2017 |
Cabernet Sauvignon 100% Cabernet Sauvignon aged entirely in new French oak for twenty months.
|
United States |
 DB1100-17 Sustainable |
Two Notes |
Cabernet Sauvignon, Happy Canyon of Santa Barbara 2017 |
Cabernet Sauvignon Cabernet Sauvignon (75%), Merlot (12.5%), Cabernet Franc (12.5%). Happy Canyon Vineyard lies at the eastern most edge of the Santa Ynez... |
United States |
 DB6101-18 Sustainable |
Peybrun |
Cadillac Côtes de Bordeaux 2018 |
Merlot 80% Merlot, 17% Cabernet Sauvignon, 3% Cabernet Franc. All of the grapes come from a single 5-hectare plot planted on south and south-west... |
France |
 DB3092-20 Sustainable |
La Bête Noire |
Cahors 2020 |
Malbec 100% Malbec (which is significant because the vast majority of Cahors is cut with Merlot or Tannat). A powerful French "country" red from... |
France |
 DB3238-18 Sustainable |
Mary Taylor Wine |
Cahors (Odile Delpon) 2018 |
Malbec Odile Delpon inherited the family vineyards, tobacco farm, and saffron plantation in Albas in 1968. She developed the winery with her... |
France |
 DB6209-18 Sustainable |
L'Ameillaud |
Cairanne 2018 |
Grenache 60% Grenache, 20% Syrah, 18% Carignan and 2% Mourvèdre, sourced from 45-year-old vines planted in limestone and clay soils mixed with... |
France |