Golden Age Straight Rye Whiskey has an exciting mash bill of 65% rye, 20% malted barley, and 15% malted rye. This luscious straight rye whiskey is matured in superior oak barrels for a minimum of two years. Such maturity perfectly marries the rye, malted barley, and malted rye for a soft and creamy...

Maggie’s Farm Falernum is a ginger, lime, and clove liqueur made with a base of our rum. Using all fresh ingredients (fresh ground ginger, hand-grated lime zest, and whole toasted cloves), this is created in the same manner as the original Barbados classic spiced liqueur.

No. 61 gin finished in a bourbon cask for 75 days. The result is a wonderfully smooth gin with all the complexity of its predecessor plus vanilla and spice notes brought on by the barrel.  A once a year special release.  A fantastic bourbon replacement for an Old-Fashioned or to sip neat.