Our Portfolio

Mezcal MortalCupreata
Agave from Oaxaca, Mexico
100% Agave Cupreata, harvested at the border of Oaxaca and Puebla.  This is their Silver bottling: the agaves are roasted for three days in an earthen oven over an oak-wood fire, then distilled twice in a copper still. This mezcal offers woody and tobacco aromas, with notes of new leather and cocoa...
Organic
DB8700-NV
Mezcal MortalEspadín
Agave from Oaxaca, Mexico
100% agave espadín, harvested at 8 years of age.  Woody and smokey essence with notes of citrus. Artisanally made.  
Organic
DB8699-NV
4 CopasTequila Añejo
Agave from Jalisco, Mexico
Aged in American White Oak for 17 months, carefully charred and refined in taste.
Organic
DB1526-NV
4 CopasTequila Blanco
Agave from Jalisco, Mexico
Plant Age: 5.5 - 7 years; Cooking: Brick hornos; Grinding: Roller Mill; Fermentation: 100$ agave, open air fermentation; Distillation: Double distillation in copper pot stills
Organic
DB1509-NV
4 CopasTequila Reposado
Agave from Jalisco, Mexico
Aged 9 months in American white oak Barrels medium char.
Organic
DB1510-NV