Our Portfolio

End of NowhereUncorked! Sparkling Zinfandel Rosé
Zinfandel from California, United States
100% Champagne-method sparkling Zinfandel from the Pritchard Vineyard. Pritchard Vineyard is a 1-acre site farmed without pesticides, herbicides and tilling. Natural fermentation in tank, tirage added before bottling and no disgorging.

End of NowhereZinfandel Phantom Limb
Zinfandel from California, United States
100% carbonic Zin from Baldinelli Vineyard in Shenandoah Valley AVA (sub-AVA of Amador). Head-trained vines planted in the 90s on sandy loam soils. 21 day fermentation before being pressed into tank for 8 months of aging. 125 cases produced.