Terroir Sense Fronteres

  • Priorat, Spain
Terroir Sense Fronteres

Due to their location, similar grape varieties, and rich history, the Priorat and DO Montsant are often compared to one another. For this reason, oftentimes, the Monsant is known as the “baby brother” of the Priorat. Wines are seen as fresher, more fruit-forward, and less costly than their Catalonian counterpart. After redefining the wines of Priorat with Terroir al Limit, Dominik Huber, and winemaker Tatjana Peceric, now turn their attention to DO Montsant. In 2015 when Huber purchased one of his iconic Garnacha vineyards, Las Manyes, he also obtained a four-hectare Garnacha parcel just a few hundred feet from the Priorat border in Montsant. With looser appellation rules and the rich, clay soils, this was an opportunity to start with a blank slate, and thus, Terroir Sense Fronteres was born.

In this particular project, Tatjana is in the driver’s seat with her background in winemaking, and love of Grenache. Even so, the team still uses the same ethos applied to the wines of Terroir al Limit in Priorat: early harvests, whole cluster fermentations, gentle extractions, and a complete lack of oak during the aging process.

This profile and tasting notes were edited from the European Cellars and Terroir Sense Fronteres websites, along with the pictures used. For more information please visit: Terroir Sense Fronteres and European Cellars.
Image Producer PRODUCT Description Country / Region

DB4388-22
Biodynamic
JS:92 TA:92 WA:92
Terroir Sense Fronteres D.O. Montsant Brisat
2022
Garnacha Blanca
Bristat is Catalan for “wine fermented with skins”. This is made with 100% Garnacha Blanca from 20-35-year-old vines, planted on sandy/clay...
Spain

DB4389-22
Biodynamic
JS:93 TA:92 WA:93
Terroir Sense Fronteres D.O. Montsant Negre
2022
Garnacha
100% Garnacha fermented in stainless steel. The wine sees about six to eight days of skin contact and it is aged for six months.
Spain

DB4390-22
Biodynamic
JS: 93 TA:94 WA:94
Terroir Sense Fronteres D.O. Montsant Vertebra de la Figuera
2022
Garnacha
100% Garnacha from two vineyards that sit on the top of La Figuera mountain. Soils here are mostly red clay with some gypsum and the vines...
Spain

DB4861-21
Biodynamic
WA:95
Terroir Sense Fronteres D.O. Montsant Marcenca
2021
Garnacha
100% Garnacha from 50 year old vines grown at 800m elevation in clay soils. Fermented whole cluster in cement and aged for six months. 
Spain