Sainte-Victoire is one of the new crus in Provence, with only 24 winemakers. Due to the special terroir and micro-climate of this area, Mas de Cadenet has more persistence and structure than a typical Provençal rosé. Cadenet employs traditional methods: free-run juice is drawn off as soon as the...

The juice for the Negrel “Nuit Blanche” rose comes principally from winegrowers in their area and all are working organically. Depending on the year, sometimes wine from Mas de Cadenet is included as well. The blend is 50% Grenache, 40% Cinsault, and 10% Syrah. The terroir is mainly composed of...