A young vine Syrah from several villages Chavanay, Ardoix, Saint-Michel-sur-Rhône, and Verin, all with a decomposed granite soil. Twelve day maceration with fifty percent whole clusters in stainless steel vats followed by fifteen months of aging, 75% in oak vats and 25% in neutral barrels. A...

Blend: 90% Grenache / 8% Syrah / 2% Mourvèdre Vinification: Vinification without sulfites / Short maceration (around 1 week) /Aged 10 months on fine lies in stainless steel and concrete tank / Minimum sulfite addition before bottling. Pratices: Organic ( conversion year 2 ) & Biodynamic (...