DB3111-19
Sustainable |
François Villard |
Condrieu “Terrasses du Palat”
2019 |
Viognier
100% Viognier from Chavanay and Vérin, with decomposed granite and quartz terroir. Twenty-five-year-old vines. Low temperature fermentation... |
France |
DB3111-20
Sustainable |
François Villard |
Condrieu “Terrasses du Palat”
2020 |
Viognier
100% Viognier from Chavanay and Vérin, with decomposed granite and quartz terroir. Twenty-five-year-old vines. Low temperature fermentation... |
France |
DB9189-20
Organic |
La Clarine Farm |
Viognier Sierra Foothills
2020 |
Viognier
100% Viognier. Half of the fruit comes from Cedarville (decomposed granite) and the other half from Sumu Kaw (volcanic). The granite soils... |
United States |
DB3116-21
Sustainable |
François Villard |
Viognier “Contours de Deponcins”
2021 |
Viognier
A young-vine Viognier from two villages known for Condrieu, Saint-Michel-sur-Rhône and Verin. The soil is sandy granite and mica. Fermented... |
France |
DB6480-21
Organic |
Day Wines |
“Tears of Vulcan”
2021 |
Viognier
Viognier 49%, Pinot Gris 43%, Muscat 8%. Composed of fruit from two organically farmed vineyards in the Chehalem Mountains AVA - Le Beau... |
United States |