 DB3111-19 Sustainable |
François Villard |
Condrieu “Terrasses du Palat” 2019 |
Viognier 100% Viognier from Chavanay and Vérin, with decomposed granite and quartz terroir. Twenty-five-year-old vines. Low temperature fermentation... |
France |
 DB3111-20 Sustainable |
François Villard |
Condrieu “Terrasses du Palat” 2020 |
Viognier 100% Viognier from Chavanay and Vérin, with decomposed granite and quartz terroir. Twenty-five-year-old vines. Low temperature fermentation... |
France |
 DB9189-20 Organic |
La Clarine Farm |
Viognier Sierra Foothills 2020 |
Viognier 100% Viognier. Half of the fruit comes from Cedarville (decomposed granite) and the other half from Sumu Kaw (volcanic). The granite soils... |
United States |
 DB3116-21 Sustainable |
François Villard |
Viognier “Contours de Deponcins” 2021 |
Viognier A young-vine Viognier from two villages known for Condrieu, Saint-Michel-sur-Rhône and Verin. The soil is sandy granite and mica. Fermented... |
France |
 DB6480-21 Organic |
Day Wines |
“Tears of Vulcan” 2021 |
Viognier Viognier 49%, Pinot Gris 43%, Muscat 8%. Composed of fruit from two organically farmed vineyards in the Chehalem Mountains AVA - Le Beau... |
United States |