Day Wines

In 2006 Brianne Day sold everything she owned and began traveling through wine regions all over the world. Over the following eight years she visited around 80 different regions, working at wineries in Burgundy, Argentina, Australia, and New Zealand. During this time, she re-established her home base in Oregon and worked at a number of wineries including The Eyrie Vineyards and Brooks.

In 2012 Brianne started her own winery with some Pinot Noir grapes from the 15-acre, dry-farmed Crowley Station Vineyard in the Eola Amity Hills. The inaugural vintage was only 125 cases and sold out quickly. On the strength of that single bottling she was invited to the RAW fair in London and was one of only seven American wineries mentioned in Isabelle Legeron’s recent book, Natural Wine, alongside Edmunds St. John and Arnot Roberts.

Since then, Brianne has grown production to a level of around 5000cs/year and continues to experiment with under-appreciated varieties such as Malvasia, Tannat, and even Aligote while honing her Pinot Noir skills.

Brianne's general winemaking is as follows: native yeast fermentations, low additions of sulfur, minimal punch downs, rare pump overs, and only tiny amounts of new oak.

Image PRODUCT Description

DB5114-18
Pet-Nat "Mamacita" Vermentino/Muscat
2018
A blend of 80% Vermentino and 20% Muscat from the organically farmed Mae’s Vineyard in the Applegate Valley. Fermentation took place... Read More

DB6480-18
Organic
“Tears of Vulcan” Chehalem Mtns AVA
2018
Viognier
63% Viognier, 21% Pinot gris, 16% Muscat. 12.5% alcohol, 3.6 pH. Le Beau and Nemarniki Vineyards in Chehalem Mountains AVA. Volcanic soils... Read More

DB5168-18
Organic
Vin de Days Blanc
2018
Pinot Blanc
38% Pinot Blanc from Fir Crest Vineyard in Yamhill Carlton, and Twelve Oaks Vineyard in Chehalem Mtns.23% Muller Thurgau from Anne Amie... Read More

DB5168-17
Organic
Vin de Days Blanc
2017
Pinot Blanc
42% Pinot Blanc, 17% Pinot gris, 16% Riesling, 14% Müller Thurgau and 11% Muscat   12% ABV   This is a blend of several organic and... Read More

DB5115-18
Rosé Babycheeks
2018
Tannat
67% Malbec, 25% Tannat and 8% Cab Franc. The fruit comes from multiple vineyards in southern Oregon. Fermentated in neutral barrels and... Read More

DB0031-15
Organic
Pinot Noir Cancilla Vineyard
2015
Pinot Noir
Cancilla Vineyard is a 53-acre site (20-acres under vine) located in the Willamette Valley AVA. The first vines were planted in 1999 and... Read More

DB6449-15
Biodynamic
Pinot Noir Johan Vineyard
2015
Pinot Noir
Located within the new Van Duzer Corridor AVA, Johan is an 85-acre certified-Biodynamic vineyard.  The vineyard, planted on calcareous... Read More

DB6080-15
Organic
Pinot Noir Silvershot (Crowley Station)
2015
Pinot Noir
From Brianne: "Silvershot Vineyards is a small, sustainably farmed vineyard situated in the western end of the Eola Amity Hills in... Read More

DB7005-18
Organic
Vin de Days Rouge
2018
Pinot Noir
74% Pinot noir from Nemarniki and Noel Family Vineyards in Chehalem Mtns AVA, Keeler Estate in Eola Amity Hills AVA, and Johan Vineyard in... Read More