Our Portfolio

Borell-DiehlGewürztraminer Kabinett
Gewürztraminer from Pfalz, Germany
40g/l residual sugar, 5g acidity, 10.5% alcohol. Estate-grown from 25+ year old vines on limestone-loess soils and vinified in steel. Deep-fruited, sweet, joyful, varietally true Pfalzer Gewürz full of tea roses and pink grapefruit. Picked at a whopping 105 degrees oechsle (that's low Auslese...

DB0821-18
Borell-DiehlMüller-Thurgau Trocken
Müller-Thurgau from Pfalz, Germany
Müller-Thurgau was created in Switzerland in the 19th century as a hardy, early-ripening grape for table wines. It is now the most widely grown grape in Germany. Borell-Diehl makes it in the classic style: fresh, crisp, limey, and ridiculously easy to drink. A modest 12% alcohol with great acids...

DB0853-18
Borell-DiehlPinot Noir Trocken
Pinot Noir from Pfalz, Germany
Best vintage yet of this exquisitely fruity, silken textured, dry Spätburgunder from the sunny Pfalz. Hand-harvested from estate-owned sites composed of sandstone, muschelkalk and loess; tank-fermented and aged in large, neutral (3+yrs old) French oak barrels. This is Pinot in a modern, easy style...

DB1048-17
Borell-DiehlSaint Laurent Rosé Trocken
Saint Laurent from Pfalz, Germany
SOLD OUT. ETA early March. Ultra-fresh, dry, medium-pale rosé from the dark-skinned Sankt Laurent grape, sustainably dry farmed with no herbicides, no pesticides; a cherry bomb of fun.   
Organic
DB8958-18