Albariño
| Image | PRODUCT | Description |
|---|---|---|
 DB5143-18 Organic |
Albariño "Al Basc" Sierra Foothills 2018 |
Albariño 100% Albariño. The grapes are from the Rorick vineyard (Limestone). Skin fermented and macerated in an open top fermenter for 10 days and... Read More |
 DB5179-17 Organic |
Albariño 2017 |
Albariño Grape: Albariño (Rias Biaxas clone) Appellation: Sacramento County. Andrus Island Vineyard is located in directly in the middle of the... Read More |
 DB7511-18 Biodynamic |
Albariño - Envidia Cochina 2018 |
Albariño The vineyards are located throughout the Salnés Valley; they average thirty years old and are farmed biodynamically. |
 DB6089-18 Organic |
Albariño Willamette Valley 2018 |
Albariño 50% Redford-Wetle Vineyard and 50% Ransom Estate Vineyard. Organically farmed, aged in a mix of neutral oak and stainless steel. The fruit... Read More |
 DB1772-18 Biodynamic |
Serea Albariño 2018 |
Albariño Serea, meaning “Mermaid” in Gallego, is made exclusively for David Bowler Wine. 100% hand-harvested Albariño from ten- to fifteenyear-old... Read More |
 DB9940-18 |
Saiar Albariño 2018 |
Albariño From a vineyard in Salnés; vinified in tank with minimal sulfur. The wine spends a few months on the lees before bottling. |
 DB7068-18 Biodynamic |
Albariño 2018 |
Albariño From forty-year-old vines planted on grantic slopes ten miles from the Atlantic ocean in Pontevedra. Fermented with native yeasts in... Read More |
 DB0202-15 Organic |
Pago de Xoan Albariño 2015 |
Albariño Viñedo de Xoan is the original Benito Santos vineyard, planted in 1930-1932. It’s half a hectare in size, and located right next to the... Read More |
 DB0770-16 Biodynamic |
Vendetta 2016 |
Albariño This wine is made using grapes from the oldest ungrafted blocks of low-yielding vines grown on steep terraces, fermented with native yeasts... Read More |