Chichée is on a plateau near the 1er Cru Vaucoupin vineyard. The vines were planted in the 1950's.  Notes of honeydew melon with dazzling minerality and a salty finish.

Fyé comes from a 2.5 hectare parcel surrounding a little chateau that you can see from the top of the Grand Cru hill near the subclimate, Chapelot in 1er Cru Montee de Tonnerre. This vineyard sits just opposite Blanchots. Fyé is characterized by floral aromatics and bright pit fruit on the palate.

From a south-facing single-vineyard in the commune of Vaulicheres, east of Chablis.

From a small parcel in the lieu-dit Petit Preuses, which sits just next to Grand Cru Bougros. Because of the orientation, it's not Grand Cru, but it's an excellent terroir. Most Petit Chablis is from Portlandian limestone, this one is grown on Kimmeridgian limestone, which is quite rare giving more...

From vines planted in 1956 that are located on the plateau.This site tends to give wines that are rich and bold. Patrick has learned over the years how to work with the site, taming the richness and getting nice grapefruit pith notes to balance the wine. It's a thrilling mix of contrasts between...

Sechets is a sub-climat of 1er Cru Vaillons. Old vines from a 0.26 hectare planted in 1961.There is a lot of limestone here as it's on the top of the slope. This wine has nice concentration with passion fruit and a salty minerality.

Piuze now gets fruit from all three subclimates of Montmains: Butteaux, Forets, and Montmains, each bottled separately. He gets fruit from a half a hectare and this wine tends to be the most austere of the three as there is very little topsoil and the vines grow right on the bedrock.

From 75 year old vines on Kimmeridgian limestone and clay soil. Butteaux is a sub-climate of 1er Cru Montmains. A chalky soil mixed with clay gives this left bank 1er Cru richness.

From a vineyard near the eponymous village on the right bank of the Serein and very near to the 1er Cru Mont de Milieu.

Vaulorent is a sub-climate of 1er Cru Fourchaume; it is located on the same hill as all of the Grand Cru, but is not Grand Cru because it is not a part of the commune of Chablis. The vineyards face north and it's one of the last to be harvested. Limestone soil. Clean and fresh with a persistent...