A blend of 63% Chardonnay, 25% Sauvignon Blanc, and 12% Melon de Bourgogne from the cooler, high-elevation Layne Vineyard in Applegate Valley, to a range of sites around Willamette Valley, including Johan Vineyard in the Van Duzer Corridor AVA. The fruit was direct-pressed and cold settled in...

The 2024 Chardonnay was sourced from two organically dry-farmed vineyards: the 49-year-old, own-rooted vines at No Clos Radio (Tualatin Hills AVA) and Marin Estate Vineyard (Yamhill-Carlton AVA). The fruit from No Clos Radio is a later-ripening heritage clone, producing aromatic, bright, and lean...