Jean Perrier et Fils

  • Savoie, France
Jean Perrier et Fils

Founded in 1853. Gilbert Perrier and his son, Gilles, are the fifth and sixth generation to make wine in this picturesque Alpine region. The domaine has slowly expanded over the generations and today they own sixty hectares. Maintaining quality has always been the priority and vineyard work is sustainable, certified by HVE. Grapes are hand-harvested and gently vinified in stainless steel tanks. The wines are classic, crisp, and a pure expression of Savoie character.

Image Producer PRODUCT Description Country / Region

DB6806-NV
Sustainable
Jean Perrier et Fils Crémant de Savoie Brut
NV
Jacquère
Crémant de Savoie is a new appellation; the first wines were released in December 2015. The blend must be at least 60% Jacquère or Altesse...
France

DB1293-20
Sustainable
92 WS
Jean Perrier et Fils Vin de Savoie Abymes "Gastronomie"
2020
Jacquère
100% Jacquère. The Abymes appellation sits lower and the slope than the Apremont and is on generally flatter land. Stainless steel...
France

DB1294-21
Sustainable
Jean Perrier et Fils Vin de Savoie Apremont "Gastronomie"
2021
Jacquère
100% Jacquère. The cru of Apremont is planted on steeper slopes in comparison with Abymes. Stainless steel fermentation and aging.
France

DB1280-21
Sustainable
Jean Perrier et Fils Vin de Savoie Gamay Rosé
2021
Gamay
100% Gamay. A delicate rosé with plenty of minerality and crisp fruit that reflects the granite and limestone slopes of the Alps. Fermented...
France

DB6808-20
Sustainable
90 WS
Jean Perrier et Fils Vin de Savoie Pinot Noir "Gastronomie"
2020
Pinot Noir
100% Pinot Noir from several parcels with granite and clay-limestone soil with southeast exposure. Fermented and aged in stainless steel.
France